Private Chef in Clevedon | 3 Days Per Week in Newport
Private Chef in Clevedon | 3 Days Per Week

Private Chef in Clevedon | 3 Days Per Week in Newport

Newport Part-Time 125 - 125 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare healthy meals using organic ingredients for private clients in their homes.
  • Company: Biospan, a unique private chef and nutrition service.
  • Benefits: Earn GBP 125 for a few hours of work, with grocery costs reimbursed.
  • Why this job: Join a creative culinary team and make a difference in clients' lives with healthy eating.
  • Qualifications: Experience in cooking and a passion for nutrition.
  • Other info: Flexible part-time role, perfect for students or those seeking extra income.

The predicted salary is between 125 - 125 £ per hour.

We are looking for a Part Time private chef to work 3 days per week. Each day is a few hours. You will work at the client's home. The client is based in Clevedon.

About Biospan & BioCheffing

Biospan offers a unique private chef and nutrition service called BioCheffing. As a BioChef, you will work with private clients, using Biospan menus, shopping for organic ingredients, and preparing healthy meals.

Pay: GBP 125 for a few hours. Groceries are reimbursed.

How to apply: Please fill out the application form. It will take 1 to 2 minutes.

Private Chef in Clevedon | 3 Days Per Week in Newport employer: Biospan

Biospan is an exceptional employer that values creativity and health, offering a unique opportunity for private chefs to work closely with clients in the picturesque setting of Clevedon. With a focus on organic ingredients and personalised meal preparation, our work culture promotes innovation and well-being, while providing flexible hours that allow for a balanced lifestyle. Join us to not only enhance your culinary skills but also to make a meaningful impact on our clients' health and nutrition.
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Contact Detail:

Biospan Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Private Chef in Clevedon | 3 Days Per Week in Newport

✨Tip Number 1

Network like a pro! Reach out to friends, family, and even former colleagues who might know someone looking for a private chef. Personal connections can often lead to opportunities that aren’t advertised.

✨Tip Number 2

Show off your skills! Consider hosting a small dinner party or cooking demonstration for potential clients. This gives them a taste of what you can do and helps build that all-important rapport.

✨Tip Number 3

Don’t forget about social media! Use platforms like Instagram to showcase your culinary creations. Tag local businesses and use relevant hashtags to get noticed by potential clients in Clevedon.

✨Tip Number 4

Apply through our website! It’s quick and easy, and we love seeing passionate chefs like you. Plus, it keeps everything organised on our end, making it easier for us to connect with you.

We think you need these skills to ace Private Chef in Clevedon | 3 Days Per Week in Newport

Culinary Skills
Meal Preparation
Nutrition Knowledge
Organic Ingredient Sourcing
Time Management
Client Interaction
Menu Planning
Adaptability

Some tips for your application 🫡

Show Your Passion for Cooking: Let us know why you love being a chef! Share your culinary journey and what inspires you to create healthy meals. A sprinkle of personality goes a long way!

Highlight Relevant Experience: Make sure to mention any previous experience as a private chef or in similar roles. We want to see how your skills align with our BioCheffing service, so don’t hold back!

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for this role.

Apply Through Our Website: Don’t forget to fill out the application form on our website! It only takes 1 to 2 minutes, and it’s the best way for us to get your details quickly.

How to prepare for a job interview at Biospan

✨Know Your Ingredients

Familiarise yourself with organic ingredients and the specific dietary preferences of the client. Being able to discuss your knowledge of nutrition and how it influences meal preparation will impress the interviewer.

✨Showcase Your Culinary Skills

Prepare a few signature dishes that highlight your cooking style and ability to create healthy meals. If possible, bring photos or a portfolio of your previous work to demonstrate your skills during the interview.

✨Understand the Client's Needs

Research the concept of BioCheffing and be ready to explain how you can tailor your services to meet the client's expectations. Showing that you understand their lifestyle and dietary requirements will set you apart.

✨Be Professional and Personable

Since you'll be working in someone's home, it's crucial to convey professionalism while also being approachable. Practice your communication skills to ensure you can build rapport with the client during the interview.

Private Chef in Clevedon | 3 Days Per Week in Newport
Biospan
Location: Newport

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