At a Glance
- Tasks: Create bespoke, nutritious meals for private clients in their homes.
- Company: Join Biospan, a leader in organic, health-focused cooking.
- Benefits: Enjoy hands-on training, flexible hours, and the chance to travel.
- Why this job: Make a real impact on clients' lives through nutrition and cooking.
- Qualifications: 3+ years of chef experience; private chef experience preferred.
- Other info: Must be comfortable with dogs and hold a driving licence.
The predicted salary is between 52000 - 78000 £ per year.
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Are you a chef who wants to escape the toxic kitchen workplace and work directly with private clients?
Join the movement to fight against the processed junk-food giants in favour of powerful organic, home-cooked meals – the fuel that made humans into the most successful species on our planet.
Become a Biochef at Biospan, where you\’ll create powerful, bespoke meals for private clients – working directly in their homes. Dive into a world of performance cooking and nutrition, handpicking the finest organic ingredients. You\’ll team up with nutrition experts, learn the art of nutritious meal prep, and directly see the life-changing effects your cooking has on clients. It\’s more than a job; you\’ll be changing people\’s live everyday.
At Biospan, you\’ll get hands-on training from our nutritional experts and head chef. Learn to craft custom nutrition-packed menus, select the finest organic produce, and cook meals that are as nutritious as they are flavourful. It\’s a masterclass in taking cooking to the next level.
If you value nutrition, fitness, and natural living, we want you to apply. (The ideal candidate is trustworthy, organised, and always willing to go the extra mile.)
About the Role
A great opportunity for a live-out chef to work within a private household in the Cotswolds. This is a family household, but your main responsibility will be cooking for the principals.
The principals are health-conscious and follow a strict high performance nutritional plan. They require someone who can work with a nutritionist and strength and conditioning team to create meals within a calorie / macro plan but also varied and delicious.
The family occasionally entertain at home so the Chef should also be comfortable with dinner parties and cooking for guests. Discretion and trustworthiness are essential.
The candidate must be willing to travel as the family may live in other locations (both in the UK and overseas) for short work projects.
This role is a permanent full-time position, 5 days a week, cooking breakfast, lunch, and dinner with some flexibility required to suit the family\’s needs.
Start: ASAP
Salary: Dependent on experience – neg (circa 65K+)
Responsibilities and requirements
- Creating varied menus following the Principal\’s dietary requirements
- Keeping the kitchens stocked with appropriate ingredients
- Shopping and sourcing seasonal ingredients
- Managing the wine cellar and beverages in the pantry and bar areas.
- Keeping the kitchen clean at all times
- Preparing and stocking a \’Wild\’ kitchen when required.
- Able to work as part of a high performance team of specialist.
- Excellent communication and teamwork skills
- Flexibility to travel with the family if required.
- This full-time role involves working 5 days a week with some flexibility for weekends.
- Candidates must be comfortable with dogs.
- Candidates should hold a full driving licence and have your own vehicle.
- Enhanced DBS check required at offer stage
Experience:
- 3 years minimum chef experience
- Private chef experience (preferred)
Other requirements:
- Driving Licence (required)
- Background check (required)
- Insurance (required)
Work Location:
In person (in the clients home)
How to apply:
Please fill out the application form. It will take 1 to 2 minutes. We ask you questions about your experience, your location, and your work preferences. This way, we can contact you in the future when we have jobs in your area. Please fill out address questions properly (without adding extra notes), or your application may not be processed properly.
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Cotswolds Private Chef employer: Biospan
Contact Detail:
Biospan Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cotswolds Private Chef
✨Tip Number 1
Network with local health and wellness communities in the Cotswolds. Attend events or workshops where you can meet potential clients or other chefs who might have leads on private chef opportunities.
✨Tip Number 2
Showcase your culinary skills by creating a portfolio of your best dishes, especially those that align with high-performance nutrition. Consider sharing this on social media platforms to attract attention from potential clients.
✨Tip Number 3
Familiarise yourself with the specific dietary requirements and preferences of health-conscious individuals. This knowledge will help you stand out during interviews and demonstrate your commitment to their lifestyle.
✨Tip Number 4
Be prepared to discuss your experience with meal prep and working alongside nutritionists. Highlight any previous roles where you collaborated with health professionals to create tailored meal plans.
We think you need these skills to ace Cotswolds Private Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience, especially in private chef roles or high-performance cooking. Emphasise your skills in nutrition, menu creation, and any experience working with clients directly.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for nutrition and organic cooking. Mention how your values align with Biospan's mission to provide healthy, home-cooked meals and your willingness to work closely with nutritionists.
Highlight Flexibility and Trustworthiness: In your application, stress your ability to adapt to the family's needs, including travel and cooking for guests. Highlight any past experiences that demonstrate your discretion and reliability as a private chef.
Complete the Application Form Accurately: When filling out the application form, ensure all information is accurate and complete. Pay special attention to address questions, as incorrect details may hinder the processing of your application.
How to prepare for a job interview at Biospan
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and present examples of your previous work. If possible, bring a portfolio of your best dishes or even offer to prepare a sample meal during the interview to demonstrate your skills.
✨Understand Nutrition and Dietary Needs
Since the role involves working closely with nutritionists and creating bespoke meals, make sure you have a solid understanding of nutritional principles. Be ready to discuss how you can cater to specific dietary requirements and create balanced meals.
✨Emphasise Discretion and Trustworthiness
As you'll be working in a private household, it's crucial to convey your ability to maintain confidentiality and build trust with clients. Share examples from your past experiences where you've demonstrated these qualities.
✨Demonstrate Flexibility and Teamwork
Highlight your willingness to adapt to the family's needs and your ability to work as part of a high-performance team. Discuss any previous experiences where you successfully collaborated with others, especially in a fast-paced environment.