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- Tasks: Plan and cook personalised meals while managing shopping and kitchen organisation.
- Company: Join Biospan, a company dedicated to whole-food cooking for busy families and professionals.
- Benefits: Earn GBP 125 for a few hours of work, plus grocery reimbursements.
- Why this job: Make a real impact on clients' health goals with your culinary skills.
- Qualifications: 3+ years of kitchen experience; private chef experience preferred.
- Other info: Flexible part-time role in Clevedon with opportunities for growth.
Employment: Contract, Part Time, Mid-Senior level, Management and Manufacturing
Pay: GBP 125 for a few hours, groceries reimbursed.
About Biospan
We place chefs into private households to deliver real, whole‑food cooking with clear nutrition intent. Our clients include busy families, founders, and performance-minded professionals. We focus on simple, organic ingredients, smart prep systems, and consistent execution. When a client has a health goal or dietary protocol, we translate it into practical menus without fuss.
How we work
We keep menus seasonal and straightforward, and balance flavour with function. We are big on mise en place, safe batch prep, and efficient use of time. Chefs log dishes, portions, and any notes (preferences, allergies, wins, misses) so the next cook day is faster and better. When useful, you’ll get light input from our nutritionists — macros, swaps, or protocol tweaks — but you still own the cooking.
Responsibilities
- Plan and cook meals tailored to the household.
- Manage shopping and inventory.
- Portion and label for the week.
- Keep the kitchen clean and organised.
- Adapt to preferences, accommodate allergies or intolerances.
- Update a simple log so we can measure what works.
- Communicate clearly with the client (and us) so expectations stay aligned.
Schedule & Location
3 days per week, a few hours each day at the client’s home in Clevedon.
Requirements
- At least three years of professional kitchen experience; private‑chef experience is preferred.
- Organised, discreet, punctual, and leave a spotless kitchen.
- A driving licence, active chef insurance, and a clear background check are required.
- An interest in nutrition and a calm, systematic approach to meal prep will help you succeed.
How to Apply
Please complete our short form (1–2 minutes) with your experience, location, and availability. Enter your full address without extra notes so we can match you to roles in your area.
Additional Information
Referrals increase your chances of interviewing at Biospan by 2x. Get notified about new Private Chef jobs in Bristol, England, United Kingdom.
Private Chef in Clevedon | 10th December 2025 in Bristol employer: Biospan
Contact Detail:
Biospan Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Private Chef in Clevedon | 10th December 2025 in Bristol
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, friends, or even clients you’ve worked with before. They might know of opportunities or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a small dinner party or cooking demo for potential clients. It’s a great way to showcase your culinary talents and get people talking about you.
✨Tip Number 3
Stay organised and keep track of your applications. Use a simple spreadsheet to log where you’ve applied, follow-up dates, and any notes on the role. This will help you stay on top of things!
✨Tip Number 4
Don’t forget to apply through our website! It’s quick and easy, and we’re always looking for talented chefs like you to join our team at Biospan.
We think you need these skills to ace Private Chef in Clevedon | 10th December 2025 in Bristol
Some tips for your application 🫡
Be Yourself: When filling out the application, let your personality shine through! We want to get a sense of who you are beyond just your experience. Share your passion for cooking and how you connect with clients.
Highlight Relevant Experience: Make sure to showcase your professional kitchen experience, especially any private chef roles you've had. We’re looking for organised and discreet chefs, so mention any relevant skills or experiences that demonstrate this.
Keep It Clear and Concise: We appreciate straightforward communication, so keep your application clear and to the point. Avoid unnecessary fluff and focus on what makes you a great fit for the role.
Apply Through Our Website: Don’t forget to apply through our website! It’s quick and easy, taking just 1-2 minutes. Plus, it helps us match you to roles in your area more effectively.
How to prepare for a job interview at Biospan
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and how they can be used in simple, whole-food cooking. Be ready to discuss your favourite recipes and how you adapt them for different dietary needs.
✨Showcase Your Organisation Skills
Since the role requires managing shopping and inventory, prepare examples of how you've kept a kitchen organised in the past. Highlight any systems you've implemented for efficient meal prep and clean-up.
✨Communicate Clearly
Practice how you would communicate with clients about their preferences and dietary restrictions. Being able to articulate your approach to aligning expectations will show that you understand the importance of client relationships.
✨Demonstrate Your Passion for Nutrition
Be prepared to discuss your interest in nutrition and how it influences your cooking. Share any experiences where you've successfully tailored meals to meet specific health goals or dietary protocols.