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- Tasks: Create bespoke, nutritious meals for private clients in their homes, focusing on organic ingredients.
- Company: Join Biospan, a company dedicated to promoting healthy, home-cooked meals over processed food.
- Benefits: Enjoy hands-on training, flexible part-time hours, and the chance to make a real impact on clients' lives.
- Why this job: Transform lives through cooking while working in a supportive environment that values nutrition and wellness.
- Qualifications: Minimum 3 years chef experience; private chef experience preferred; valid driving licence required.
- Other info: This role is part-time, requiring you to work 2 days a week, preparing 5 days' worth of food.
The predicted salary is between 20000 - 30000 £ per year.
Overview
Are you a chef who wants to escape the toxic kitchen workplace and work directly with private clients?
Join the movement to fight against the processed junk-food giants in favour of powerful organic, home-cooked meals – the fuel that made humans into the most successful species on our planet.
Become a Biochef at Biospan, where you\’ll create powerful, bespoke meals for private clients – working directly in their homes. Dive into a world of performance cooking and nutrition, handpicking the finest organic ingredients. You\’ll team up with nutrition experts, learn the art of nutritious meal prep, and directly see the life-changing effects your cooking has on clients. It\’s more than a job; you\’ll be changing people\’s live everyday.
We are looking for a part-time private chef to work 2 days a week (5 days worth of food). The role is based in Sussex. You will need to cook healthy and nutritious food. Rate will be discussed during the interview.
At Biospan, you\’ll get hands-on training from our nutritional experts and head chef. Learn to craft custom nutrition-packed menus, select the finest organic produce, and cook meals that are as nutritious as they are flavourful. It\’s a masterclass in taking cooking to the next level.
If you value nutrition, fitness, and natural living, we want you to apply.
The ideal candidate is trustworthy, organised, and always willing to go the extra mile.
Requirements
Experience:
- 3 years minimum chef experience
- Private chef experience (preferred)
Other requirements:
- Driving Licence (required)
- Background check (required)
- Insurance (required)
Work Location
In person (in the clients home)
How to apply
Please fill out the application form. It will take 1 to 2 minutes. We ask you questions about your experience, your location, and your work preferences. This way, we can contact you in the future when we have jobs in your area. Please fill out address questions properly (without adding extra notes), or your application may not be processed properly.
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We\\\’re going to ask you a few questions which helps us store your application in our system so we can recommend future jobs in your local area (this will take 1 minute). Some questions may not be relevant for this job (don\\\’t worry!). We ask these questions so we can contact you in the future when we have other work (there is work available for chefs of all levels). Please ensure to answer as accurately as possible. Please check the box to continue.
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How many years have you spent cooking in private households? *
What diets have you experienced personally and professionally (select all)? *
Organic Whole-foods
Mediterranean
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How would you describe your experience cooking for groups and dinner parties as the only chef in a private clients home (1 to 5)? *
How would you describe your experience in nutrition? *
How would you describe your experience working with complex diets (e.g. autoimmune, low histamine, cancer)? *
How would you describe your experience preparing food to meet macro and calorie requirements? *
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London Private Chef London employer: Biospan Limited
Contact Detail:
Biospan Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land London Private Chef London
✨Tip Number 1
Network with local health and wellness communities. Attend events or workshops related to nutrition and organic cooking, as this can help you connect with potential clients who value healthy eating.
✨Tip Number 2
Showcase your culinary skills on social media. Post pictures of your dishes, share recipes, and engage with followers to build a personal brand that reflects your passion for nutritious cooking.
✨Tip Number 3
Consider offering a free trial meal or cooking demonstration to potential clients. This allows them to experience your cooking style and the quality of your meals firsthand, increasing your chances of landing the job.
✨Tip Number 4
Stay updated on the latest trends in nutrition and organic cooking. Being knowledgeable about current dietary practices can set you apart from other candidates and show your commitment to the role.
We think you need these skills to ace London Private Chef London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant chef experience, especially any private chef roles. Emphasise your skills in nutrition and cooking with organic ingredients, as these are key to the role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for healthy cooking and nutrition. Mention specific experiences where you've created bespoke meals or worked with clients directly, demonstrating how you can make a positive impact on their lives.
Highlight Relevant Experience: In your application, clearly outline your years of professional chef experience and any specific work with complex diets. This will help the employer see your suitability for the role at Biospan.
Be Honest and Accurate: When filling out the application form, ensure all information is accurate, especially regarding your location and availability. This helps the company match you with suitable opportunities in your area.
How to prepare for a job interview at Biospan Limited
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring along a portfolio of your best dishes or even photos of meals you've prepared for private clients. This will help demonstrate your ability to create nutritious and flavourful meals.
✨Emphasise Nutrition Knowledge
Since the role focuses on nutrition, be ready to talk about your understanding of healthy eating and how you incorporate this into your cooking. Mention any relevant training or certifications you have in nutrition or dietary planning.
✨Demonstrate Flexibility and Organisation
As a private chef, you'll need to adapt to different client preferences and dietary restrictions. Highlight your organisational skills and ability to manage meal prep efficiently, especially when working in a client's home.
✨Prepare Questions for the Interviewer
Show your interest in the role by preparing thoughtful questions about the company culture, client expectations, and the types of meals you would be expected to prepare. This not only shows your enthusiasm but also helps you gauge if the position is a good fit for you.
