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- Tasks: Cook delicious, healthy meals in clients' homes, focusing on clean, organic ingredients.
- Company: Join Biospan's innovative BioCheffing service for busy professionals.
- Benefits: Flexible schedule, work-life balance, and the chance to showcase your culinary skills.
- Why this job: Make a real difference in clients' lives with nutritious meals tailored to their needs.
- Qualifications: 3+ years of chef experience, knowledge of healthy cooking, and familiarity with halal standards.
- Other info: Enjoy a dynamic role with opportunities for creativity and personal growth.
Biospan is hiring a Private Chef to join our BioCheffing service - a full-service, nutrition-led culinary experience for busy professionals. You’ll cook in a client’s home in Birmingham, preparing one main meal per day across two cook days per week. The focus is on clean, organic ingredients, consistency, and variety, supporting the client with a busy and variable work schedule.
The Role
- Plan and prepare high-quality, halal-friendly meals following Biospan’s clean nutrition framework.
- Shop for ingredients (organic, pasture-raised, wild-caught) and manage receipts and budgets.
- Portion and store meals in glass containers for freshness and convenience.
- Coordinate with our nutritionist team for variety and dietary alignment.
- Maintain kitchen cleanliness and professionalism at all times.
Requirements
- 3+ years of professional chef experience (private household experience preferred).
- Strong understanding of healthy, whole-food cooking.
- Familiarity with halal ingredients and cultural food handling standards.
- Reliable, discreet, and highly organised.
- Valid DBS, driving licence, and food hygiene certification.
Schedule
Approx. 6 days’ worth of meals per week for one client.
How to Apply
Please apply through our short form (1–2 minutes). Include your postcode and a brief note on your culinary background.
Private Chef in Birmingham | 2 Days Per Week | 1 Meal Per Day Birmingham employer: Biospan Limited
Contact Detail:
Biospan Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Private Chef in Birmingham | 2 Days Per Week | 1 Meal Per Day Birmingham
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, food bloggers, or even local restaurants. You never know who might have a lead on a private chef gig or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider hosting a small dinner party or cooking demo for friends and family. This not only hones your skills but also gives you a chance to gather testimonials and references.
✨Tip Number 3
Stay organised! Keep a detailed portfolio of your work, including photos of your dishes and any client feedback. This will help you stand out when you’re chatting with potential clients.
✨Tip Number 4
Don’t forget to apply through our website! It’s quick and easy, and we love seeing passionate chefs like you. Just fill out the short form and let us know about your culinary journey!
We think you need these skills to ace Private Chef in Birmingham | 2 Days Per Week | 1 Meal Per Day Birmingham
Some tips for your application 🫡
Show Off Your Culinary Skills: When filling out your application, make sure to highlight your experience in cooking high-quality meals. Mention any specific cuisines or techniques you excel in, especially those that align with the clean nutrition framework we value at Biospan.
Be Personal and Professional: Since you'll be working in clients' homes, it's important to convey your professionalism and reliability. Share a bit about your personality and how you maintain a clean and organised kitchen, as this will help us see how you'd fit into our team.
Keep It Brief but Informative: Our application form is short and sweet, so make every word count! Include your postcode and a concise note on your culinary background, focusing on relevant experience that showcases your ability to meet our clients' needs.
Apply Through Our Website: We encourage you to apply directly through our website. It’s quick and easy, taking just 1-2 minutes. Plus, it helps us keep track of applications better, ensuring yours gets the attention it deserves!
How to prepare for a job interview at Biospan Limited
✨Know Your Ingredients
Make sure you’re well-versed in the types of organic and halal ingredients you’ll be using. Brush up on their benefits and how they fit into a clean nutrition framework. This will show your potential employer that you’re not just a chef, but a knowledgeable culinary professional.
✨Showcase Your Experience
Prepare to discuss your previous experience, especially in private households. Highlight specific examples where you’ve managed meal planning, budgeting, and ingredient sourcing. This will demonstrate your reliability and organisational skills, which are crucial for this role.
✨Emphasise Clean Cooking Techniques
Be ready to talk about your approach to healthy cooking. Share your favourite techniques for preparing whole-food meals and how you ensure variety in your dishes. This will align with the company’s focus on clean, nutritious meals and show that you can meet their standards.
✨Demonstrate Professionalism
Since you’ll be working in clients' homes, it’s essential to convey your professionalism. Discuss how you maintain kitchen cleanliness and handle food safely. Mention any relevant certifications, like food hygiene, to reinforce your commitment to high standards.
