Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create bespoke, nutritious meals for a private family in a Mediterranean-style household.
- Company: Join Biospan, a company dedicated to organic, health-conscious cooking.
- Benefits: Earn up to £80,000/year with hands-on training and a focus on wellbeing.
- Why this job: Transform lives through food while enjoying a creative, flexible work environment.
- Qualifications: 3+ years of chef experience, preferably as a private chef, with a strong Mediterranean cuisine background.
- Other info: Work in a relaxed setting with opportunities for travel and collaboration.
The predicted salary is between 64000 - 96000 £ per year.
Are you a chef who wants to escape the toxic kitchen workplace and work directly with private clients?
Join the movement to fight against the processed junk-food giants in favour of powerful organic, home-cooked meals – the fuel that made humans into the most successful species on our planet.
Become a Biochef at Biospan, where you\’ll create powerful, bespoke meals for private clients – working directly in their homes. Dive into a world of performance cooking and nutrition, handpicking the finest organic ingredients. You\’ll team up with nutrition experts, learn the art of nutritious meal prep, and directly see the life-changing effects your cooking has on clients. It\’s more than a job; you\’ll be changing people\\\’s live everyday.
Private Full-Time BioChef (Live-Out) – Mediterranean-Inspired, Health-Conscious Household | London
Location:London (Belsize Park, London NW3 4HD)
Salary:up to £80,000 per year (Live-out)
Start Date: within September (after completing the trial)
Schedule: Monday to Friday (with occasional weekend/event flexibility)
About the Role
We’re seeking a warm, creative, and health-conscious full-time Private Chef (BioChef) for a discreet, family-oriented household in London. This is not just a job—it’s an opportunity to elevate a family\’s daily dining experience with thoughtful, nourishing, and flavour-rich cuisine.
You\’ll be working primarily in a relaxed, Mediterranean-style household with 2 adults daily, and 3 teenagers (15-18) joining for family dinners as their schedules permit. Occasional travel to a countryside cottage and potentially to the South of France may be required.
What You’ll Do
Cook fresh lunch and dinner daily, plus prep breakfast items, snacks, fermented foods, bone broth, and ready-to-eat meals in glass containers.
Collaborate weekly on menu planning that supports flavour, satisfaction, and steady weight loss goals.
Create low-calorie snacks to curb grazing and support mindful eating throughout the day.
Ensure 100% organic, pasture-raised, wild-caught, and clean ingredient sourcing—free from GMOs, additives, or antibiotics.
Maintain a clean, organized kitchen and manage grocery shopping and inventory.
Adapt to evolving preferences through close, open communication—the client values face-to-face collaboration and chef-led creativity.
Participate in occasional weekend events or travel (with prior discussion).
Be comfortable preparing Mediterranean, Italian, Greek, and Israeli-style dishes, using vegetables and fresh herbs while avoiding pork (Jewish household).
Ideal Candidate
Experienced in private cheffing, preferably in high-profile or family settings.
Strong background in Mediterranean cuisine with a flair for healthy, vibrant, flavour-forward meals.
Excellent understanding of clean eating and ingredient quality standards.
Proactive, flexible, and personable—able to work independently and build trust with the family.
Respectful of boundaries and able to liaise smoothly with the household PA and consultants.
Key Requirements
Must be eligible to work in the UK.
Background check, references, and credentials required.
Able to manage menu planning, sourcing, and meal prep independently.
Willingness to adjust and learn through feedback.
Non-smoker, discreet, and professional.
Logistics
Hours: Full-time presence, generally leaving by 7:30 PM after dinner service.
Location: Primary residence in London (Belsize Park, London NW3 4HD),with occasional service at second home or travel destination.
Groceries Budget: £340+ per person/week (provided by client).
Compensation
Up to £80,000/year, plus the opportunity to work in a meaningful, values-led household focused on wellbeing and sustainable living.
Standard full-time employment, with contract and taxes managed by the client.
Travel costs and trial days compensated separately.
At Biospan, you\’ll get hands-on training from our nutritional experts and head chef. Learn to craft custom nutrition-packed menus, select the finest organic produce, and cook meals that are as nutritious as they are flavourful. It\\\’s a masterclass in taking cooking to the next level.
If you value nutrition, fitness, and natural living, we want you to apply.
(The ideal candidate is trustworthy, organised, and always willing to go the extra mile.)
Experience:
- 3 years minimum chef experience
- Private chef experience (preferred)
Other requirements:
- Driving Licence (required)
- Background check (required)
- Insurance (required)
Work Location:
In person (in the clients home)
Apply for this job
Please fill out the application form. It will take 1 to 2 minutes. We ask you questions about your experience, your location, and your work preferences. This way, we can contact you in the future when we have jobs in your area. Please fill out address questions properly (without adding extra notes), or your application may not be processed properly.
Note: This description has been refined for readability. Some boilerplate form questions have been omitted for clarity.
#J-18808-Ljbffr
Belsize Park London Private Chef London employer: Biospan Limited
Contact Detail:
Biospan Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Belsize Park London Private Chef London
✨Tip Number 1
Familiarise yourself with Mediterranean cuisine and healthy cooking techniques. Since the role focuses on flavour-rich, health-conscious meals, showcasing your knowledge of these dishes during any discussions or interviews will set you apart.
✨Tip Number 2
Network within the private chef community. Attend culinary events or workshops where you can meet potential clients or other chefs who might have leads on private positions. Building relationships in this niche can be incredibly beneficial.
✨Tip Number 3
Prepare to discuss your approach to meal planning and ingredient sourcing. The family values organic and clean eating, so being able to articulate your methods for selecting high-quality ingredients will demonstrate your alignment with their values.
✨Tip Number 4
Showcase your flexibility and adaptability. Since the role involves working closely with a family and adjusting to their preferences, highlighting past experiences where you've successfully adapted to client needs will make you a more attractive candidate.
We think you need these skills to ace Belsize Park London Private Chef London
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasise your experience as a private chef, particularly in family settings. Detail your familiarity with Mediterranean cuisine and any specific dietary requirements you've catered to.
Showcase Your Passion for Nutrition: Express your commitment to healthy eating and clean ingredients. Mention any relevant training or certifications in nutrition that align with the role's focus on organic and health-conscious cooking.
Personalise Your Application: Tailor your application to reflect the values of Biospan. Discuss how you can contribute to a family-oriented household and your approach to creating bespoke meals that cater to individual preferences.
Be Professional and Discreet: Since this is a private role, highlight your professionalism and ability to maintain discretion. Share examples of how you've built trust with previous clients and managed sensitive situations.
How to prepare for a job interview at Biospan Limited
✨Showcase Your Culinary Skills
Prepare a few signature dishes that highlight your expertise in Mediterranean cuisine. Bring photos or even samples if possible, as this will demonstrate your cooking style and creativity directly to the potential employer.
✨Emphasise Your Nutrition Knowledge
Be ready to discuss your understanding of clean eating and how you source organic ingredients. Share examples of how you've created meals that are both nutritious and delicious, as this aligns with the values of the household.
✨Demonstrate Flexibility and Communication Skills
Since the role involves close collaboration with the family, be prepared to discuss how you adapt to changing preferences and communicate effectively. Share past experiences where you successfully navigated client feedback or adjusted menus based on dietary needs.
✨Highlight Your Professionalism and Discretion
Given the private nature of the role, it's crucial to convey your respect for boundaries and confidentiality. Discuss your experience working in high-profile settings and how you maintain professionalism while building trust with clients.
