Billy-Bob’s Parlour is hiring a permanent Assistant Manager to help the smooth day-to-day run of our busy branch in Lancashire. You’ll lead a section of the diner, whether at the counter crafting shakes and sodas or on the floor delivering top-notch service.
You’ll report to the General Manager after an induction period and drive exceptional customer experiences, uphold food safety and allergen policies, and train the team to Billy-Bob’s exacting standards.
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Hospitality Shift Lead: Fast-Paced Diner, Flexible Hours employer: Billy Bob's Parlour - Myerscough
At Billy-Bob’s Parlour, we are committed to creating a vibrant and inclusive work culture where our team members thrive. As a Line Chef in our Skipton branch, you will enjoy flexible hours, free meals, and the opportunity to grow within a supportive environment that values your contributions to our authentic American cuisine. Join us for a rewarding experience where your passion for food and customer service is celebrated every day.
Contact Details:
Billy Bob's Parlour - Myerscough Recruitment Team
