Sous Chef in City of London

Sous Chef – Bill’s Restaurants

Join to apply for the Sous Chef role at Bill\’s Restaurants. At Bill’s we care unconditionally for our guests and food, so our aim is to ensure everyone leaves happy – including you.

As a Sous Chef at Bill’s Greenwich, you will receive a top salary – a minimum of £44,300. You will be expected to:

• Take the lead when your Head Chef is off – it’s your time to shine.
• Love food, know your specs, and make the food with care.
• Be guest‑focused, ensuring your shifts deliver great food on time.

Benefits

• All service charge is distributed and paid out to our staff – even on holiday.
• Great discounts across our menu (80% on‑shift, 50% off‑shift for all employees).
• Extra day’s holiday for each year you work for us for the first five years, plus a birthday off – guaranteed (closed on Christmas Day).
• Incentives while on shift – cash rewards for meeting mystery guest report targets and other play‑to‑win opportunities.
• Ability to access earnings within 24 hours of working your shift.
• Percentage discount on weekly shop with major supermarkets.
• A guaranteed 48 hours per week with paid overtime beyond this; we will ensure you are paid.
• Robust training and career progression programs, including a Level 3 Leadership and Management Qualification.

Seniority level

Entry level

Employment type

Full‑time

Job function

Management and Manufacturing

Industries

Hospitality