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- Tasks: Join our kitchen team to create delicious dishes and ensure every guest leaves happy.
- Company: Bill's, a vibrant restaurant focused on great food and teamwork.
- Benefits: Enjoy discounts, extra holidays, early access to earnings, and career progression opportunities.
- Why this job: Be part of a supportive team where your culinary skills can shine and grow.
- Qualifications: Team player with a passion for quality food and service.
- Other info: Access mental health support and ongoing training to enhance your skills.
The predicted salary is between 981 - 1207 £ per month.
At Bill’s we care, unconditionally, for both our guests and the food we create. Every person within our restaurants work together in the aim of ensuring that EVERYONE LEAVES HAPPY, guests and staff. We are looking for a Chef who has what it takes to fulfil this, so we are looking for an individual that can match the below requirements.
What we need from you:
- Timing and Teamwork – you can work with others within the kitchen to make sure dishes arrive at the same time, communication is key!
- Quality – do you have a standard you work to, can you keep the food you cook consistent throughout your shift?
- Ready, Set, Service – being on top of your tasks and set for service, we know our peaks when we are out our busiest, we need you to make sure you are ready and prepared for the day ahead.
Our Bill’s Benefits:
- Service Charge - all service charge is distributed and paid out to our staff, even when you’re on holiday!
- Never a hungry belly - Discounts on the whole menu, with 80% for on shift and 50% for off shift discounts for all employees.
- Extra holiday - we will give you an extra day’s holiday for each year you work for us for the first 5 years, and your Birthday off, (don’t forget we’re closed on Christmas day).
- Incentives whilst on shift – smashed your mystery guest report? There is a cash reward waiting – it’s all to play for!
- Access your earnings early – the ability to access your earnings within 24 hours of working your shift if you ever need it.
- Supermarket discounts - take a percentage off your weekly shop with access to discounts at most of the major supermarkets.
- Discounted wine - working at Bill’s we will give you access to our wine cellar, enjoy wines from our menu at cost price.
- Career Progression - Bill’s strongly believe in giving you the opportunities to succeed and progress. With clear career pathways alongside Grow to Lead (Our in-house training programme to get you ready for the next role up), you can join Bill’s with confidence that you are putting your career in the right hands.
- Monthly Training - we also offer monthly core training sessions to keep you at the top of your game, it’s easy to book on whenever you need.
- Access to Mental Health counselling sessions, plus legal and financial advice via Hospitality Action, our employee assistance programme.
- Insight discovery - Across our whole business we have woven Insights Discovery into everything we do, this means learning about yourself and how to work best with all your colleagues.
Chef in Birmingham employer: Bill's Restaurants
Contact Detail:
Bill's Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Birmingham
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This will give you insights into the kitchen culture and help you show that you're a team player.
✨Tip Number 2
Practice your timing! If you can, do a mock service at home or with friends. This will help you demonstrate your ability to deliver dishes simultaneously during the interview, showing that you can handle the heat in a busy kitchen.
✨Tip Number 3
Be prepared for questions about quality! Think of examples from your past experiences where you maintained high standards under pressure. This will show that you’re committed to delivering consistent, top-notch food.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Bill’s family and ready to bring your culinary skills to the table.
We think you need these skills to ace Chef in Birmingham
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that you care about the food you create, just like we do at Bill's.
Highlight Teamwork Skills: Since teamwork is key in our kitchens, make sure to mention any past experiences where you've worked closely with others. Talk about how you communicate and collaborate to ensure everything runs smoothly during service.
Be Ready for Service: Demonstrate your ability to prepare and stay organised. Mention how you manage your tasks and keep everything on track, especially during busy times. We need someone who can handle the heat and be ready for action!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to get your application and for you to learn more about what we offer. Plus, it shows you're keen to join the Bill's family!
How to prepare for a job interview at Bill's Restaurants
✨Know Your Kitchen Basics
Before heading into the interview, brush up on your culinary skills and kitchen terminology. Be ready to discuss your favourite dishes and how you prepare them. This shows your passion for food and gives you a chance to demonstrate your expertise.
✨Teamwork is Key
Since teamwork is crucial in a kitchen environment, think of examples from your past experiences where you successfully collaborated with others. Be prepared to share how you handle communication and coordination during busy service times.
✨Show Your Quality Standards
Be ready to talk about the standards you maintain in your cooking. Discuss how you ensure consistency in your dishes and any techniques you use to uphold quality throughout your shift. This will highlight your commitment to excellence.
✨Prepare for Peak Times
Familiarise yourself with how to manage your tasks during peak service times. Share strategies you’ve used in the past to stay organised and efficient when the kitchen gets busy. This will show that you understand the demands of the role and are ready to tackle them.
