At a Glance
- Tasks: Lead kitchen service, ensuring timely and quality dish preparation with your team.
- Company: Bill's, a vibrant restaurant focused on guest satisfaction and teamwork.
- Benefits: Service charge, generous discounts, extra holiday, and early access to earnings.
- Other info: Opportunities for career progression and monthly training sessions available.
- Why this job: Join a supportive team where you can grow and make everyone happy!
- Qualifications: Experience in a kitchen environment and strong teamwork skills.
The predicted salary is between 24000 - 30000 £ per year.
At Bill’s we care, unconditionally, for both our guests and the food we create. Every person within our restaurants work together in the aim of ensuring that EVERYONE LEAVES HAPPY, guests and staff. We are looking for a Chef who has what it takes to fulfil this, so we are looking for an individual that can match the below requirements.
What we need from you:
- Timing and Teamwork – you can work with others within the kitchen to make sure dishes arrive at the same time, communication is key!
- Quality – do you have a standard you work to, can you keep the food you cook consistent throughout your shift?
- Ready, Set, Service – being on top of your tasks and set for service, we know our peaks when we are out our busiest, we need you to make sure you are ready and prepared for the day ahead.
Our Bill’s Benefits (the good stuff):
- Service Charge – all service charge is distributed and paid out to our staff, even when you’re on holiday!
- Never a hungry belly – Discounts on the whole menu, with 80% for on shift and 50% for off shift discounts for all employees.
- Extra holiday – we will give you an extra day’s holiday for each year you work for us for the first 5 years, and your Birthday off, (don’t forget we’re closed on Christmas day).
- Incentives whilst on shift – smashed your mystery guest report? There is a cash reward waiting – it’s all to play for!
- Access your earnings early – the ability to access your earnings within 24 hours of working your shift if you ever need it.
- Supermarket discounts – take a percentage off your weekly shop with access to discounts at most of the major supermarkets.
- Discounted wine – working at Bill’s we will give you access to our wine cellar, enjoy wines from our menu at cost price.
- Career Progression – Bill’s strongly believe in giving you the opportunities to succeed and progress. The proof is in the pudding, all of our Operations Chefs and Regional Chef Directors have grown into their roles through our restaurants – progressing up from Head Chef onwards (two of our Head Office team as well!).
- Monthly Training – we also offer monthly core training sessions to keep you at the top of your game, it’s easy to book on whenever you need.
- Access to Mental Health counselling sessions, plus legal and financial advice via Hospitality Action, our employee assistance programme.
- Insight discovery – Across our whole business we have woven Insights Discovery into everything we do, this means learning about yourself and how to work best with all your colleagues.
Senior Commis Chef - Lead Kitchen Service & Growth employer: Bill's - Hammersmith
At Bill's, we pride ourselves on fostering a supportive and collaborative work environment where every team member is valued. As a Senior Commis Chef, you'll enjoy exceptional benefits including generous discounts, extra holiday for long service, and clear pathways for career progression, all while working in a vibrant kitchen that prioritises teamwork and quality. With access to ongoing training and mental health support, Bill's is committed to ensuring you thrive both personally and professionally.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Commis Chef - Lead Kitchen Service & Growth
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider knowledge about the kitchen culture at Bill's and shows you're genuinely interested.
✨Tip Number 2
Practice your timing and teamwork skills! Set up mock service scenarios with friends or family to simulate a busy kitchen environment. This will help you demonstrate your ability to work under pressure during the interview.
✨Tip Number 3
Show off your culinary consistency! Bring along a portfolio of your best dishes or even a video showcasing your cooking techniques. This visual proof can really impress the hiring team at Bill's.
✨Tip Number 4
Apply directly through our website! It’s the quickest way to get your application in front of the right people. Plus, it shows you’re proactive and keen to join the Bill's family.
We think you need these skills to ace Senior Commis Chef - Lead Kitchen Service & Growth
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that you care about the food you create, just like we do at Bill’s.
Highlight Teamwork Skills:Since teamwork is key in our kitchen, make sure to mention any experiences where you've successfully collaborated with others. We’re looking for someone who can work seamlessly with the team to ensure every dish arrives perfectly timed.
Be Ready for Service:Demonstrate your ability to prepare for busy shifts. Talk about how you stay organised and ready to tackle peak times. We need someone who can keep their cool and maintain quality under pressure!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our team at Bill’s!
How to prepare for a job interview at Bill's - Hammersmith
✨Show Off Your Team Spirit
Since teamwork is crucial in the kitchen, be ready to share examples of how you've collaborated with others in past roles. Highlight your communication skills and how you ensure dishes are served at the same time, as this will resonate well with what they value at Bill's.
✨Demonstrate Your Quality Standards
Prepare to discuss your approach to maintaining high-quality standards in your cooking. Bring up specific instances where you ensured consistency in your dishes, as this aligns perfectly with their focus on quality.
✨Be Ready for Service
Before the interview, think about how you prepare for busy shifts. Share your strategies for staying organised and ready for peak times, as this shows that you understand the fast-paced environment of a restaurant like Bill's.
✨Embrace Growth Opportunities
Bill's values career progression, so express your enthusiasm for learning and growing within the company. Mention any relevant training or development you've pursued in the past, and how you see yourself evolving in the role of Senior Commis Chef.
