Chef

Full-Time 22000 - 26000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create delicious dishes and work as part of a vibrant kitchen team.
  • Company: Bill's, where we prioritise happiness for guests and staff alike.
  • Benefits: Enjoy discounts, extra holidays, and access to your earnings early.
  • Other info: Opportunities for career progression and monthly training sessions.
  • Why this job: Join us to craft amazing food and grow your culinary career.
  • Qualifications: Team player with a passion for quality cooking.

The predicted salary is between 22000 - 26000 £ per year.

At Bill’s we care, unconditionally, for both our guests and the food we create. Every person within our restaurants work together in the aim of ensuring that EVERYONE LEAVES HAPPY, guests and staff. We are looking for a Chef who has what it takes to fulfil this, so we are looking for an individual that can match the below requirements.

What we need from you:

  • Timing and Teamwork – you can work with others within the kitchen to make sure dishes arrive at the same time, communication is key!
  • Quality – do you have a standard you work to, can you keep the food you cook consistent throughout your shift?
  • Ready, Set, Service – being on top of your tasks and set for service, we know our peaks when we are out our busiest, we need you to make sure you are ready and prepared for the day ahead.

Our Bill’s Benefits (the good stuff):

  • Service Charge – all service charge is distributed and paid out to our staff, even when you’re on holiday!
  • Never a hungry belly – Discounts on the whole menu, with 80% for on shift and 50% for off shift discounts for all employees.
  • Extra holiday – we will give you an extra day’s holiday for each year you work for us for the first 5 years, and your Birthday off, (don’t forget we’re closed on Christmas day).
  • Incentives whilst on shift – smashed your mystery guest report? There is a cash reward waiting – it’s all to play for!
  • Access your earnings early – the ability to access your earnings within 24 hours of working your shift if you ever need it.
  • Supermarket discounts – take a percentage off your weekly shop with access to discounts at most of the major supermarkets.
  • Discounted wine – working at Bill’s we will give you access to our wine cellar, enjoy wines from our menu at cost price.
  • Career Progression – Bill’s strongly believe in giving you the opportunities to succeed and progress. The proof is in the pudding, all of our Operations Chefs and Regional Chef Directors have grown into their roles through our restaurants – progressing up from Head Chef onwards (two of our Head Office team as well!).
  • Monthly Training – we also offer monthly core training sessions to keep you at the top of your game, it’s easy to book on whenever you need.
  • Access to Mental Health counselling sessions, plus legal and financial advice via Hospitality Action, our employee assistance programme.
  • Insight discovery – Across our whole business we have woven Insights Discovery into everything we do, this means learning about yourself and how to work best with all your colleagues.

Chef employer: Bill's - Hammersmith

At Bill's, we pride ourselves on fostering a supportive and collaborative work environment where every team member is valued. As a Chef, you'll enjoy generous benefits such as service charge distribution, substantial menu discounts, and opportunities for career progression through our structured training programmes. With a focus on employee well-being and a culture that prioritises happiness for both staff and guests, Bill's is an exceptional place to build a rewarding culinary career.

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Contact Details:

Bill's - Hammersmith Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef

Tip Number 1

Get to know the restaurant! Before your interview, pop in for a meal or a drink. This way, you can chat about the menu and show your genuine interest in what they do. Plus, it gives you a chance to see the vibe of the place!

Tip Number 2

Practice your timing and teamwork skills! If you can, gather some mates and whip up a meal together. This will help you demonstrate your ability to work under pressure and keep everything running smoothly during your interview.

Tip Number 3

Be ready to showcase your culinary skills! Bring along a portfolio of your best dishes or even a video of you cooking. This will help you stand out and show that you’re serious about quality and consistency in your cooking.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.

We think you need these skills to ace Chef

Timing
Teamwork
Communication Skills
Quality Control
Consistency
Preparation for Service
Task Management

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that you care about the food you create, just like we do at Bill’s.

Highlight Teamwork Skills:Since teamwork is key in our kitchen, make sure to mention any experiences where you've successfully collaborated with others. Whether it’s working on a busy service or helping a colleague, show us how you can contribute to a happy team environment.

Be Ready for Service:Demonstrate your ability to prepare and stay organised during peak times. Talk about how you manage your tasks and ensure everything runs smoothly. We need someone who can keep up with the hustle and bustle of a busy restaurant!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our team at Bill’s!

How to prepare for a job interview at Bill's - Hammersmith

Show Off Your Team Spirit

Since teamwork is crucial in a kitchen, be ready to share examples of how you've collaborated with others in past roles. Highlight your communication skills and how you ensure everyone is on the same page during busy service times.

Demonstrate Your Quality Standards

Prepare to discuss your approach to maintaining high-quality food standards. Bring up specific techniques or practices you use to ensure consistency in your dishes, as this aligns perfectly with what Bill’s is looking for.

Be Ready for Service

Think about how you prepare for a busy shift. Share your strategies for staying organised and managing your time effectively, especially during peak hours. This will show that you understand the fast-paced environment of a restaurant.

Express Your Passion for Food

Let your love for cooking shine through! Talk about your favourite dishes to create and why they matter to you. This not only shows your enthusiasm but also aligns with Bill’s commitment to creating exceptional food experiences.