Demi Chef de Partie in Alcester

Demi Chef de Partie in Alcester

Alcester Full-Time 24750 - 30250 £ / year (est.) On-site
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At a Glance

  • Tasks: Join our kitchen team to prepare and present high-quality dishes in a vibrant hotel environment.
  • Company: Billesley Manor Hotel & Spa, a historic 4-star hotel in Shakespeare's countryside.
  • Benefits: Enjoy free meals, leisure club membership, travel discounts, and employee assistance.
  • Other info: Dynamic kitchen environment with opportunities for growth and teamwork.
  • Why this job: Perfect opportunity for passionate chefs to develop skills and create memorable dining experiences.
  • Qualifications: Experience as a Commis Chef or Demi Chef de Partie with a passion for quality food.

The predicted salary is between 24750 - 30250 £ per year.

Billesley Manor Hotel & Spa is a historic 4-star country house hotel set within 11 acres of landscaped gardens in the heart of Shakespeare’s countryside.

Steeped in heritage and closely linked to William Shakespeare, the manor blends traditional charm with modern comfort, offering stylish bedrooms, a tranquil spa and wellness facilities, and a relaxing countryside setting.

Its rich history, beautiful grounds, and focus on relaxation and hospitality provides a unique experience for both leisure and business guests.

Job Description

We are looking for a talented and enthusiastic Demi Chef de Partie to join our kitchen team.

This is an excellent opportunity for a passionate chef who is ready to develop their skills and take the next step in their culinary career within a professional hotel environment.

Working alongside our senior chefs, you will assist in delivering high-quality dishes across the hotel's restaurant, bar, room service, breakfast, banqueting, and events while maintaining the highest standards of food quality, hygiene, and presentation.

Key Responsibilities

  • Prepare, cook, and present dishes to the hotel's quality standards.
  • Support the Chef de Partie in the day-to-day operation of your designated kitchen section.
  • Ensure all food is prepared and served in accordance with recipes and presentation standards.
  • Maintain high standards of food hygiene, cleanliness, and kitchen organisation.
  • Monitor stock levels within your section and assist with ordering and stock rotation.
  • Minimise food waste by following portion control and storage procedures.
  • Ensure compliance with food safety, HACCP, and health and safety regulations.
  • Assist with training and supporting Commis Chefs and Kitchen Porters where appropriate.
  • Work collaboratively with the wider kitchen team to deliver excellent service during busy periods.
  • Maintain a clean, safe, and organised workstation throughout each shift.

What We're Looking For

  • Previous experience as a Commis Chef or Demi Chef de Partie in a hotel, restaurant, or similar hospitality environment.
  • A passion for producing high-quality food and delivering excellent guest experiences.
  • Good knowledge of food preparation techniques and kitchen operations.
  • Understanding of food hygiene and HACCP procedures.
  • Ability to work calmly and efficiently in a fast-paced kitchen.
  • Strong communication and teamwork skills.
  • A positive attitude with a willingness to learn and develop.
  • Flexibility to work shifts, including evenings, weekends, and public holidays.

Free Meals on Duty : Fuel your success with free meals on duty, ensuring you're nourished and ready to conquer challenges during your work hours.

Free Leisure Club Membership : Because we know your well being is important,

Food & Beverage Discounts : Calling all foodies! Enjoy mouthwatering discounts at our restaurants and bars.

Employee Discount Rates : As a TROO Hospitality team member, you get exclusive access to unbeatable travel discounts at our hotels.

Explore by Marriott Bonvoy : Take advantage of fantastic Team Member travel rates across Marriott International hotels worldwide, as well as discounts on food and beverage, spa treatments, and retail.

Refer a Friend Scheme : Spread the word and reap the rewards with our Refer a Friend Scheme, where you can share the greatness of TROO Hospitality and enjoy bonuses for every new recruit.

Long Service Incentives : Dedication deserves celebration! Our Long Service Incentives honour your commitment with special rewards and recognition for your loyalty over the years.

Employee Assistance Programme : We care about your well-being, which is why we offer an Employee Assistance Programme to provide support and guidance when life throws its curveballs.

Consider it your trusty sidekick in times of need.

Demi Chef de Partie in Alcester employer: Billesley Manor Hotel & Spa

At Billesley Manor Hotel & Spa, we pride ourselves on being an exceptional employer, offering a unique blend of historic charm and modern comfort in the heart of Shakespeare's countryside. Our commitment to employee well-being is reflected in our generous benefits, including free meals, leisure club membership, and exclusive travel discounts, all within a supportive and motivating work culture that fosters personal and professional growth. Join us as a Spa Manager and be part of a dedicated team that values excellence in service and guest satisfaction, while enjoying the beauty of our stunning surroundings.

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Contact Details:

Billesley Manor Hotel & Spa Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Demi Chef de Partie in Alcester

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Billesley Manor Hotel & Spa. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Billesley Manor Hotel & Spa

Don't be shy about reaching out to Billesley Manor Hotel & Spa directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Demi Chef de Partie in Alcester

Communication Skills
Time Management
Teamwork
Attention to Detail
Problem-Solving Skills
Adaptability
Flexibility

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Billesley Manor Hotel & Spa and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Billesley Manor Hotel & Spa

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!