Meat/Seafood Clerk

Meat/Seafood Clerk

Stroud Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare and serve fresh meat and seafood while ensuring top-notch customer service.
  • Company: Join Big Y World Class Market, a leader in quality food retail.
  • Benefits: Enjoy flexible schedules, a supportive work culture, and opportunities for cross-training.
  • Why this job: Be part of a caring team that values diversity and inclusion while making a difference.
  • Qualifications: Must be 18+, with a professional appearance and willingness to learn.
  • Other info: Entry-level position with full-time hours in a vibrant retail environment.

The predicted salary is between 24000 - 36000 £ per year.

Join to apply for the Meat/Seafood Clerk role at Big Y World Class Market.

POSITION SUMMARY: The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions, including preparing, stocking, and serving meat/seafood products. They also uphold food safety standards and cleanliness in the meat/seafood areas and handle customer inquiries while providing product knowledge.

Requirements:

  • Ability to represent and support Big Y's culture of caring while living our Mission & Vision.
  • Supports Big Y's Diversity, Equity, and Inclusion initiatives.
  • Must project a clean and professional appearance.
  • Ability to operate within company policies, procedures, and standards.
  • Willingness to cross-train and learn other areas as needed.
  • Ability to work a flexible schedule in accordance with the needs of the store.
  • Must be 18 years of age or older.

Additional Details:

  • Job Industries: Food & Restaurant
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Retail Groceries

Meat/Seafood Clerk employer: Big Y World Class Market

Big Y World Class Market is an exceptional employer that prioritises a supportive and inclusive work culture, making it an ideal place for those seeking meaningful employment as a Meat/Seafood Clerk. With a strong commitment to employee growth and development, team members benefit from cross-training opportunities and a flexible schedule that accommodates personal needs. Located in a vibrant community, Big Y not only offers competitive benefits but also fosters a sense of belonging, ensuring that every employee feels valued and empowered to contribute to the company's mission.
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Contact Detail:

Big Y World Class Market Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Meat/Seafood Clerk

✨Tip Number 1

Familiarise yourself with Big Y's values and mission. Understanding their culture of caring and commitment to diversity, equity, and inclusion will help you align your responses during interviews and show that you're a good fit for the team.

✨Tip Number 2

Gain some knowledge about meat and seafood products. Being able to discuss different types of meats, seafood, and their preparation methods can impress hiring managers and demonstrate your enthusiasm for the role.

✨Tip Number 3

Show your willingness to learn and adapt. Highlight any previous experience where you had to cross-train or take on new responsibilities, as this will indicate your flexibility and readiness to support various areas in the store.

✨Tip Number 4

Prepare to discuss how you would handle customer inquiries and provide product knowledge. Think of examples from past experiences where you delivered excellent customer service, as this is crucial for the Meat/Seafood Clerk position.

We think you need these skills to ace Meat/Seafood Clerk

Customer Service Skills
Food Safety Knowledge
Attention to Detail
Product Knowledge
Time Management
Teamwork
Communication Skills
Flexibility
Cleanliness and Hygiene Standards
Ability to Follow Procedures
Cross-Training Willingness
Professional Appearance
Problem-Solving Skills

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Meat/Seafood Clerk position. Tailor your application to highlight relevant experiences that align with these expectations.

Highlight Customer Service Skills: Since the role focuses on providing an exceptional customer experience, emphasise any previous customer service experience in your CV and cover letter. Use specific examples to demonstrate your ability to handle inquiries and provide product knowledge.

Showcase Food Safety Knowledge: Mention any training or knowledge you have regarding food safety standards and cleanliness, as this is crucial for the Meat/Seafood Clerk role. If you have certifications, be sure to include them.

Personal Presentation: As the job requires a clean and professional appearance, consider mentioning your understanding of this expectation in your application. You might also want to express your willingness to adhere to company policies and standards.

How to prepare for a job interview at Big Y World Class Market

✨Show Your Passion for Fresh Products

Express your enthusiasm for meat and seafood during the interview. Talk about your appreciation for quality products and how you can contribute to maintaining freshness and quality in the department.

✨Demonstrate Customer Service Skills

Prepare examples of how you've provided excellent customer service in the past. Highlight your ability to handle inquiries and provide product knowledge, as this is crucial for the Meat/Seafood Clerk role.

✨Emphasise Cleanliness and Food Safety

Discuss your understanding of food safety standards and the importance of cleanliness in the meat/seafood areas. Be ready to share any relevant experience you have in maintaining hygiene in a food-related environment.

✨Be Open to Learning and Flexibility

Show your willingness to cross-train and learn other areas of the store. Mention your flexibility in working hours, as this aligns with the needs of the store and demonstrates your commitment to the team.

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