At a Glance
- Tasks: Create delicious dishes and mentor junior chefs in a vibrant kitchen.
- Company: Join the Bella Italia family, known for great food and teamwork.
- Benefits: Enjoy 50% off meals, career growth opportunities, and wellness support.
- Other info: Named one of The Sunday Times Best Places to Work 2026.
- Why this job: Be part of a supportive team and make memorable dining experiences.
- Qualifications: Passion for food and ability to thrive in a fast-paced environment.
The predicted salary is between 25000 - 30000 £ per year.
At Bella Italia, we believe the best moments in life are spent sharing food, friendship, laughter, and the joy of the Italian table. If you have a passion for pizza and pasta, this is the job for you! Come and be part of the Bella Italia family as a Sous Chef!
Why Join Bella?
- Hourly pay and opportunity to earn Tronc.
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Career Growth – Fully funded Production Chef Level 3 apprenticeships and development programs.
- Wellbeing & Support – Our Employee Assistance Programme includes a 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness & diet plans.
- Perks & Rewards – Access wages before payday, salary finance support, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
As a Sous Chef, you will:
- Create a wide range of dishes – From starters to desserts, delivering quality every time.
- Work as a team – Keep up the pace and energy in the kitchen.
- Ensure safety & hygiene – Always maintaining the highest food safety standards.
- Communicate & stay organised – Keep the kitchen running smoothly under pressure.
- Guide & mentor junior chefs – Share your skills and help the team develop & grow.
Who We’re Looking For:
If you love food, enjoy working as part of a close‑knit team, and thrive in a fast‑paced kitchen environment, you could be exactly who we’re looking for. At Bella Italia, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time. You’ll be part of a supportive, friendly team where you can learn new skills, lead our teams, and take pride in what you do.
We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.
Thinking about using AI tools for your application? They can help you get started, but what really stands out to us is you – your enthusiasm, teamwork, and willingness to get stuck in.
What’s the process?
Application → CV review → interview → offer and onboarding. If you have a genuine love for food, a positive attitude, and a great team mindset. If you enjoy working behind the scenes to create something special on the plate, we’d love to welcome you into the Bella Italia kitchen.
Join the Bella Italia family today and work somewhere awesome! Don’t just take our word for it we’re proud to be named in The Sunday Times Best Places to Work 2026. Apply now and take the next step in your hospitality career!
Sous Chef - Bella Italia Witney employer: Big Table Group
At Bella Italia, we pride ourselves on fostering a vibrant and supportive work culture where every team member is valued. As a Sous Chef in Witney, you'll enjoy fantastic benefits including generous discounts, career growth opportunities through fully funded apprenticeships, and a comprehensive wellbeing programme. Join us to be part of a close-knit team that celebrates food, friendship, and personal development in a lively kitchen environment.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Bella Italia Witney
✨Tip Number 1
Get to know the Bella Italia vibe! Before your interview, check out their social media and website. This will help you understand their culture and values, so you can show how you fit right in.
✨Tip Number 2
Practice your cooking skills! Be ready to talk about your favourite dishes and maybe even whip up a quick recipe during your interview. Show them your passion for food and teamwork!
✨Tip Number 3
Don’t forget to highlight your experience in fast-paced kitchens. Share stories that showcase your ability to stay organised and keep the energy up, especially when things get busy!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Bella Italia family. Let’s get you in the kitchen!
We think you need these skills to ace Sous Chef - Bella Italia Witney
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share your experiences with cooking, especially if you’ve worked with pizza and pasta. We want to see that enthusiasm for the Italian table!
Team Spirit is Key:At Bella Italia, we thrive on teamwork. Make sure to highlight any past experiences where you’ve worked closely with others in a kitchen or restaurant setting. We’re looking for those who can keep the energy up and support their teammates!
Keep it Organised:Your application should be as organised as our kitchen! Use clear headings, bullet points, and a tidy layout. This shows us that you can communicate effectively and stay organised under pressure, just like you would in the kitchen.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it’s super easy to do!
How to prepare for a job interview at Big Table Group
✨Know Your Dishes
Before the interview, brush up on Bella Italia's menu. Familiarise yourself with their signature dishes, especially pizzas and pastas. Being able to discuss your favourite dishes and how you would prepare them can really impress the interviewers.
✨Show Your Team Spirit
Since teamwork is crucial in a kitchen environment, be ready to share examples of how you've successfully worked in a team before. Highlight any experiences where you’ve mentored junior chefs or collaborated with colleagues to create a great dining experience.
✨Emphasise Safety and Hygiene
Make sure to mention your understanding of food safety standards and hygiene practices. Discuss any relevant certifications or training you have, as this shows that you take these responsibilities seriously and are committed to maintaining high standards.
✨Bring Your Passion
Let your enthusiasm for food shine through during the interview. Talk about what inspires you in the kitchen and why you love working with food. A genuine passion can set you apart and show that you’re a great fit for the Bella Italia family.
