At a Glance
- Tasks: Create delicious dishes and lead a dynamic kitchen team.
- Company: Join the vibrant Café Rouge team at Center Parcs Longleat.
- Benefits: Enjoy 50% employee discount, free meals, and health support.
- Other info: Exciting team events and opportunities for career growth.
- Why this job: Kickstart your culinary career in a fun and supportive environment.
- Qualifications: Passion for cooking and teamwork skills required.
The predicted salary is between 31500 - 38500 £ per year.
Looking for career with more Oh La La? Yes? Then Café Rouge is the place for you!
As a
Sous Chef , you will become a valued member of the Café Rouge team.
Why Rouge?
- 50% Employee Discount
- 25% Friends and Family Discount
- We Care program including: 24/7 virtual GP, second medical opinion, healthcare cash plan, dental health plan, mental health support and counselling, Get Fit Program, healthy diet support.
- Free meals on shift
- Referral bonus
- Access to wages before pay day
- Salary Finance- access to savings and loans
- Discounted Gym Membership
- Discounts on Merlin Entertainment
- Competitions to win trips away
- Team parties and events
As a Sous Chef, you will be responsible for
- Hands on creating a wide range of dishes from starters to desserts
- A real team-player delivering quality service at pace
- Always working in a way that keeps our guests and team safe
- Organised and able to work well under pressure
- Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating.
Apply today and kick start your corker of a career with us!
Sous Chef - Café Rouge Center Parcs Longleat in Warminster employer: Big Table Group
At Frankie & Benny’s, we pride ourselves on creating a vibrant and inclusive work environment where every team member can thrive. As a Bartender in Ashford, you'll enjoy flexible working hours, fantastic discounts, and numerous opportunities for career growth, all while being part of a supportive team that celebrates individuality and fosters a fun atmosphere. Join us to mix drinks, make connections, and be part of unforgettable moments in a place where your personality truly shines.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Café Rouge Center Parcs Longleat in Warminster
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Big Table Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Big Table Group
Don't be shy about reaching out to Big Table Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef - Café Rouge Center Parcs Longleat in Warminster
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Big Table Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Big Table Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
