At a Glance
- Tasks: Prepare and cook vibrant dishes in a fast-paced kitchen environment.
- Company: Join the lively team at Las Iguanas, celebrating South American flavours.
- Benefits: Enjoy flexible working, amazing discounts, and career growth opportunities.
- Other info: Inclusive workplace with celebrations, competitions, and perks galore!
- Why this job: Be part of a supportive kitchen family and unleash your culinary passion.
- Qualifications: A love for food and teamwork; experience is a bonus but not essential.
The predicted salary is between 24000 - 30000 £ per year.
Join Our South American Adventure as a Chef at Las Iguanas, where our food brings the party to life. Inspired by the bold, vibrant flavours of Latin America, our kitchens focus on fresh ingredients, energetic teamwork, and a serious passion for flavour.
As a Chef, you’ll be at the heart of the action preparing and cooking dishes that are packed with colour and personality, maintaining high standards, and working as part of a close kitchen team that thrives in a fast-paced environment. Every service is about precision, pride, and keeping the energy high.
We’re looking for a Chef who loves cooking great food, works well under pressure, and enjoys being part of a lively, supportive team. Whether you’re developing your skills or bringing solid experience, we value attitude, teamwork, and a real love for what you do.
If you’re ready to sharpen your craft, work with bold flavours, and be part of a kitchen that feels more like a family than a workplace, Las Iguanas is the place to be.
Why Join Las Iguanas?
- Hourly pay and opportunity to earn Tronc.
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger.
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
- Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs.
- Perks & Rewards – Access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
What You’ll Do as a Chef:
- Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
- Work closely with the kitchen team to produce delicious dishes to specification.
- Support and guide kitchen assistants and porters.
- Ensure your section is prepped and organised for service.
- Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.
Who We’re Looking For:
If you love food, enjoy working as part of a team, and thrive in a fast-paced kitchen environment, you could be exactly who we’re looking for. At Las Iguanas, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time.
You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do. We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.
Thinking about using AI tools for your application? They can help you get started, but what really stands out to us is you – your enthusiasm, teamwork, and willingness to get stuck in.
What’s the process?
Application → CV review → interview → offer and onboarding.
You don’t need loads of experience – just a genuine love for food, a positive attitude, and a great team mindset. If you enjoy working behind the scenes to create something special on the plate, we’d love to welcome you into the kitchen. Apply now and bring your passion to the Las Iguanas kitchen!
Chef - Las Iguanas Plymouth employer: Big Table Group
Las Iguanas is an exceptional employer that fosters a vibrant and inclusive work culture, where teamwork and passion for food are at the forefront. With flexible working options, generous discounts, and comprehensive career growth opportunities, including fully funded apprenticeships, we ensure our chefs thrive in a supportive environment that feels like family. Join us in Plymouth to be part of a dynamic kitchen team that celebrates individuality and delivers unforgettable dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Las Iguanas Plymouth
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop into Las Iguanas for a meal or a drink. This way, you can soak up the atmosphere and get a feel for the team dynamic. Plus, it shows your genuine interest in the place!
✨Tip Number 2
Show off your passion for food! During the interview, share your favourite dishes to cook and why you love them. Talk about any experiences that highlight your teamwork skills and how you thrive under pressure. We want to see that fire in your belly!
✨Tip Number 3
Be ready to demonstrate your skills! If possible, ask if you can do a trial shift or a cooking demonstration. This gives us a chance to see you in action and how well you fit into our lively kitchen environment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our family at Las Iguanas!
We think you need these skills to ace Chef - Las Iguanas Plymouth
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm for cooking and working with fresh ingredients. We want to see that you’re excited about being part of our vibrant kitchen team.
Highlight Teamwork Skills:Since we thrive on teamwork at Las Iguanas, make sure to mention any past experiences where you’ve worked closely with others in a fast-paced environment. We’re looking for someone who can keep the energy high and support their teammates!
Keep It Personal:Don’t be afraid to inject a bit of your personality into your application! We value individuality and want to know what makes you unique. Share a fun fact or a personal story that connects you to the role of a Chef.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our family at Las Iguanas. Let’s get your culinary journey started!
How to prepare for a job interview at Big Table Group
✨Show Your Passion for Food
Make sure to express your genuine love for cooking and food during the interview. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This will help you connect with the interviewers and show that you’re not just looking for a job, but a place where you can thrive.
✨Demonstrate Team Spirit
Las Iguanas values teamwork, so be ready to discuss how you work well with others. Prepare examples of how you've collaborated in past roles, especially in high-pressure situations. Highlighting your ability to support and guide team members will show that you fit right into their kitchen family.
✨Prepare for Fast-Paced Scenarios
Since the kitchen environment is fast-paced, think of examples where you’ve successfully managed multiple tasks under pressure. You might even want to practice some quick-fire questions with a friend to simulate the interview atmosphere. This will help you feel more comfortable and confident when discussing your experience.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, opportunities for growth, or how they celebrate team achievements. This shows your interest in being part of their vibrant team and helps you gauge if it’s the right fit for you.
