At a Glance
- Tasks: Lead a vibrant kitchen team and create delicious dishes with bold flavours.
- Company: Las Iguanas, a lively restaurant celebrating Latin American cuisine.
- Benefits: Flexible hours, amazing discounts, and career growth opportunities.
- Other info: Inclusive workplace with support for personal and professional development.
- Why this job: Join a fun, fast-paced environment where your culinary skills shine.
- Qualifications: Experience in a kitchen and a passion for food.
The predicted salary is between 24000 - 30000 £ per year.
Join Our South American Adventure as a Chef / Chef De Partie / Grill Chef at Las Iguanas, where our kitchens bring the heat. Inspired by the bold flavours and vibrant cultures of Latin America, we’re all about food, fast pace, and big personality. Our Chef de Parties play a key role in keeping the fiesta flowing.
As a Chef de Partie, you’ll take ownership of your section, delivering consistently great food while working alongside a high-energy kitchen team. You’ll lead by example during busy services, support junior team members, and help keep standards high across prep, cooking, and presentation. We’re looking for a Chef De Partie who thrives in a fast-paced kitchen, takes pride in their craft, and enjoys being part of a close-knit team. You’ll have solid kitchen experience, a strong work ethic, and the confidence to run your section with pace and precision.
If you’re ready to develop your skills, work with bold flavours, and grow your career in a kitchen that’s all about teamwork, fun, and flavour — Las Iguanas is the place for you.
Why Join Las Iguanas?
- Hourly pay and opportunity to earn Tronc
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger.
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
- Referral Bonus – Get rewarded for bringing great people on board!
- Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs.
- Wellbeing & Support – Our Employee Assistance Program includes a 24/7 virtual GP, mental health support, a second medical opinion service, and more.
- Perks & Rewards – Free meals on shift, referral bonuses, access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment!
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
What You’ll Do as a Chef de Partie:
- Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
- Work closely with the kitchen team to produce delicious dishes to specification.
- Lead by example—coach, nurture, and develop junior team members.
- Show off your knife skills and your experience.
- Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.
Who We’re Looking For:
If you love food, enjoy working as part of a close-knit team, and thrive in a fast-paced kitchen environment, you could be exactly who we’re looking for. At Las Iguanas, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time.
You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do. We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.
Thinking about using AI tools for your application? They can help you get started, but what really stands out to us is you – your enthusiasm, teamwork, and willingness to get stuck in.
What’s the process?
Application → CV review → interview → offer and onboarding.
If you have a genuine love for food, a positive attitude, and a great team mindset, we’d love to welcome you into the kitchen. Apply now and take the next step in your hospitality career!
Chef de Partie - Las Iguanas Plymouth employer: Big Table Group
Las Iguanas is an exceptional employer that values individuality and teamwork, creating a vibrant and inclusive work environment. With competitive pay, flexible working options, and extensive career growth opportunities, including fully funded apprenticeships, employees are supported in their professional development while enjoying fantastic perks like discounts and wellness programmes. Join our passionate kitchen team in Plymouth, where you can thrive in a fast-paced setting, develop your culinary skills, and be part of a fun, close-knit community dedicated to delivering bold flavours and unforgettable dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Las Iguanas Plymouth
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by Las Iguanas for a meal. This way, you can soak up the atmosphere and even chat with the staff. It shows you’re genuinely interested and gives you some insider info to impress during your interview.
✨Tip Number 2
Show off your skills! During the interview, be ready to talk about your experience in fast-paced kitchens. Share specific examples of how you’ve led a team or tackled busy services. We love hearing about your passion for food and teamwork!
✨Tip Number 3
Be yourself! At Las Iguanas, we celebrate individuality. Don’t be afraid to let your personality shine through in your interview. Show us your enthusiasm for Latin American cuisine and how you can contribute to our vibrant kitchen culture.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. Mention something specific from your conversation to remind us of your great fit for the team. Plus, it shows you’re keen on joining our culinary adventure!
We think you need these skills to ace Chef de Partie - Las Iguanas Plymouth
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share your experiences and what excites you about working in a fast-paced kitchen. We want to see that you’re not just looking for a job, but that you’re genuinely passionate about being a Chef de Partie.
Highlight Your Team Spirit:At Las Iguanas, teamwork is key! Make sure to mention any experiences where you've worked closely with others in a kitchen setting. We’re all about supporting each other, so show us how you can contribute to our close-knit team.
Be Specific About Your Skills:Don’t just say you have kitchen experience—tell us about it! Mention specific skills, like your knife skills or any particular cuisines you excel in. This helps us understand how you can take ownership of your section and keep the fiesta flowing!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our vibrant team at Las Iguanas!
How to prepare for a job interview at Big Table Group
✨Know Your Flavours
Before the interview, brush up on Latin American cuisine and the specific dishes Las Iguanas is known for. Being able to discuss your favourite flavours and how you can incorporate them into your cooking will show your passion and knowledge.
✨Show Off Your Skills
Prepare to talk about your previous kitchen experience and be ready to demonstrate your knife skills or cooking techniques if asked. Bring examples of how you've led a team or trained junior chefs in the past to highlight your leadership abilities.
✨Emphasise Teamwork
Las Iguanas values a close-knit team, so be sure to share examples of how you've worked collaboratively in a fast-paced environment. Discuss how you support your colleagues and contribute to a positive kitchen atmosphere.
✨Ask Questions
At the end of the interview, don’t hesitate to ask questions about the kitchen culture, team dynamics, or opportunities for growth. This shows your genuine interest in being part of their team and helps you gauge if it’s the right fit for you.
