Hourly Sous Chef - Bella Italia Bristol Filton

Hourly Sous Chef - Bella Italia Bristol Filton

Full-Time 12 - 15 £ / hour (est.) No working from home possible
Big Table Group

At a Glance

  • Tasks: Create delicious dishes and mentor junior chefs in a vibrant kitchen.
  • Company: Join the Bella Italia family, known for great food and teamwork.
  • Benefits: Enjoy 50% off food, career growth opportunities, and wellness support.
  • Other info: Named one of The Sunday Times Best Places to Work 2026.
  • Why this job: Be part of a supportive team and make every meal memorable.
  • Qualifications: Passion for food and teamwork in a fast-paced environment.

The predicted salary is between 12 - 15 £ per hour.

At Bella Italia, we believe the best moments in life are spent sharing food, friendship, laughter, and the joy of the Italian table. If you have a passion for pizza and pasta, this is the job for you! Come and be part of the Bella Italia family as a Sous Chef!

Why Join Bella?

  • Hourly pay and opportunity to earn Tronc.
  • Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
  • Career Growth – Fully funded Production Chef Level 3 apprenticeships and development programs.
  • Wellbeing & Support – Our Employee Assistance Programme includes a 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness & diet plans.
  • Perks & Rewards – Access wages before payday, salary finance support, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
  • Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.

As a Sous Chef, you will:

  • Create a wide range of dishes – From starters to desserts, delivering quality every time.
  • Work as a team – Keep up the pace and energy in the kitchen.
  • Ensure safety & hygiene – Always maintaining the highest food safety standards.
  • Communicate & stay organised – Keep the kitchen running smoothly under pressure.
  • Guide & mentor junior chefs – Share your skills and help the team develop & grow.

Who We’re Looking For:

If you love food, enjoy working as part of a close‑knit team, and thrive in a fast‑paced kitchen environment, you could be exactly who we’re looking for. At Bella Italia, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time. You’ll be part of a supportive, friendly team where you can learn new skills, lead our teams, and take pride in what you do.

We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.

Thinking about using AI tools for your application? They can help you get started, but what really stands out to us is you – your enthusiasm, teamwork, and willingness to get stuck in.

What’s the process?

Application → CV review → interview → offer and onboarding.

If you have a genuine love for food, a positive attitude, and a great team mindset. If you enjoy working behind the scenes to create something special on the plate, we’d love to welcome you into the Bella Italia kitchen.

Join the Bella Italia family today and work somewhere awesome! Don’t just take our word for it we’re proud to be named in The Sunday Times Best Places to Work 2026. Apply now and take the next step in your hospitality career!

Hourly Sous Chef - Bella Italia Bristol Filton employer: Big Table Group

At Bella Italia, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued. As a Sous Chef in our Bristol Filton location, you'll enjoy fantastic benefits such as generous discounts, career growth opportunities through fully funded apprenticeships, and a supportive environment that prioritises your wellbeing. Join us to be part of a passionate team dedicated to creating memorable dining experiences while developing your culinary skills in a fun and dynamic kitchen setting.

Big Table Group

Contact Details:

Big Table Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Hourly Sous Chef - Bella Italia Bristol Filton

Tip Number 1

Get to know the Bella Italia vibe! Before your interview, check out their social media and website. This will help you understand their culture and values, so you can show off how you fit right in.

Tip Number 2

Practice your cooking skills! If you're applying for a Sous Chef role, be ready to talk about your favourite dishes and maybe even whip something up during the interview. Show them your passion for food!

Tip Number 3

Teamwork makes the dream work! Be prepared to share examples of how you've worked well in a team before. Bella Italia loves a close-knit crew, so highlight your collaborative spirit.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Bella Italia family!

We think you need these skills to ace Hourly Sous Chef - Bella Italia Bristol Filton

Culinary Skills
Teamwork
Food Safety Standards
Communication Skills
Organisational Skills
Mentoring
Time Management

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share your experiences with cooking, especially if you’ve worked with pizza and pasta. We want to see that enthusiasm for the Italian table!

Highlight Teamwork Skills:Since we’re all about working as a close-knit team, make sure to mention any past experiences where you thrived in a team environment. We love seeing how you can contribute to keeping the kitchen buzzing!

Keep It Organised and Clear:Your application should be as organised as our kitchen! Make sure your CV is easy to read and clearly outlines your relevant skills and experiences. A tidy application reflects a tidy chef!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows you’re keen to join the Bella Italia family!

How to prepare for a job interview at Big Table Group

Know Your Ingredients

Before the interview, brush up on your knowledge of Italian cuisine, especially pizza and pasta. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and helps you connect with the Bella Italia ethos.

Show Off Your Team Spirit

Bella Italia values teamwork, so be prepared to share examples of how you've worked effectively in a kitchen environment. Talk about times when you supported your colleagues or helped mentor junior chefs, as this will highlight your collaborative nature.

Safety First!

Familiarise yourself with food safety and hygiene standards. During the interview, mention specific practices you follow to maintain cleanliness and safety in the kitchen. This demonstrates your commitment to high standards, which is crucial for any sous chef role.

Bring Your Enthusiasm

Let your passion for cooking shine through! Share stories that reflect your love for food and the joy it brings to others. A positive attitude and genuine enthusiasm can make a lasting impression on the interviewers at Bella Italia.