At a Glance
- Tasks: Lead a vibrant restaurant, ensuring exceptional guest experiences and team motivation.
- Company: Las Iguanas, a lively South American restaurant chain celebrating culture and flavour.
- Benefits: Competitive pay, amazing discounts, career development, and wellness support.
- Other info: Opportunities for travel, team events, and personal growth.
- Why this job: Join a fun, energetic team and make every day feel like a celebration.
- Qualifications: Experience in hospitality and strong leadership skills.
Join Our South American Adventure at Las Iguanas, where we’re all about bold flavours, vibrant energy and unforgettable guest experiences. Inspired by the colour, music and culture of Latin America, our restaurants are lively, fast‑paced places where great food, great people and great vibes come together — and our General Managers lead the way.
As a General Manager at Las Iguanas, you’ll take full ownership of your restaurant, setting the tone, driving performance and creating an environment where both guests and teams thrive. You’ll lead from the front, build and develop a high‑energy team, and make sure every service delivers the warm, feel‑good Las Iguanas experience we’re known for. You’ll balance the commercial side with the people side, owning results, controlling costs and driving sales, while also coaching, motivating and inspiring your team to be their best. From the floor to the back office, you’ll be hands‑on, visible and always focused on creating a brilliant atmosphere.
We’re looking for an experienced, people‑first leader who loves hospitality, thrives in a fast‑moving environment and knows how to build strong teams. You’ll be confident, commercially aware and passionate about delivering great food and service, with the ambition to keep growing your career. If you’re ready to lead with personality, bring the energy every day, and run a restaurant that feels more like a celebration than a workplace, Las Iguanas is the place for you.
Why Las Iguanas? We know that happy teams create amazing guest experiences, so we offer:
- A Place for Everyone – We celebrate individuality and believe in adding to our culture! Whoever you are, if you bring passion and leadership, there’s a place for you at our table.
- Competitive Pay & Benefits – 45-hour contract, quarterly bonus, and opportunity to earn Tronc.
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Career Development – Fully funded apprenticeships in Operations Management (Level 5).
- Salary Sacrifice Scheme – Make the most of tax-efficient savings on National Insurance, pension contributions, and a range of lifestyle benefits.
- Wellbeing & Support – Our Employee Assistance Programme includes a 24/7 virtual GP, mental health support, a second medical opinion service, and more.
- Perks & Rewards – Access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment!
- Team Competitions & Events – Win a trip to Cuba, Brazil or beyond, team parties, and even a chance to win e-points to spend on your favourite retailers.
What You’ll Do as a General Manager:
- Lead from the front—delivering exceptional guest experiences and being the face of the restaurant.
- Drive performance—achieving and exceeding brand and restaurant goals.
- Inspire & develop your team—creating a fun, motivating environment while nurturing internal talent.
- Ensure safety & compliance—keeping the restaurant running smoothly and legally.
- Be commercially aware—understanding how every decision impacts the wider business.
Who We’re Looking For: At Las Iguanas, our teams are like family. We put people at the heart of everything we do, creating a welcoming, inclusive workplace where you can be yourself, feel supported, and grow your career. If you need any reasonable adjustments during the hiring process, just let us know – we’ve got you.
Thinking about using AI tools for your application? They can be great for getting started, but what really makes an application shine is you, your energy, experience, personality, and leadership style.
What’s the process? Application → CV review → friendly phone chat → first‑stage interview → second‑stage interview → offer and onboarding. At Las Iguanas, we don’t just look for experience – we look for people with a genuine love for hospitality who care about their teams and our guests. If that sounds like you, we’d love to welcome you to the family. Apply now and take the next step in your leadership journey!
General Manager - Las Iguanas Bristol Harbourside employer: Big Table Group
Big Table Group is an excellent employer for aspiring chefs, offering a dynamic work environment at Las Iguanas in Sheffield. With a strong focus on employee growth through training opportunities and flexible working hours, you’ll be part of a passionate team that values collaboration and creativity. Enjoy fantastic discounts across all our brands while taking the next step in your culinary journey with us!
StudySmarter Expert Advice🤫
We think this is how you could land General Manager - Las Iguanas Bristol Harbourside
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Big Table Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Big Table Group
Don't be shy about reaching out to Big Table Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace General Manager - Las Iguanas Bristol Harbourside
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Big Table Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Big Table Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
