Pastry Commis Chef: Craft Desserts in a Global Kitchen

Pastry Commis Chef: Craft Desserts in a Global Kitchen

Full-Time 33100 - 33100 € / year (est.) No home office possible
Big Mamma

At a Glance

  • Tasks: Create mouth-watering desserts and support the kitchen team during busy services.
  • Company: Join Big Mamma, a vibrant French Italian restaurant group in Greater London.
  • Benefits: Earn Β£15.96 per hour, enjoy tasty staff meals, and access career growth opportunities.
  • Other info: Full-time role with exciting prospects across our UK restaurants.
  • Why this job: Perfect for food lovers wanting to craft desserts in a dynamic kitchen environment.
  • Qualifications: Passion for Italian cuisine and strong teamwork skills.

The predicted salary is between 33100 - 33100 € per year.

Big Mamma, a leading French Italian restaurant group, is hiring a Commis Pastry in Greater London. In this role, you will work in the pastry section, preparing delicious desserts, and supporting kitchen management during busy services.

We're looking for someone with a passion for Italian food and excellent teamwork skills. This full-time position offers Β£15.96 per hour, tasty staff meals, and opportunities for career growth across our UK restaurants.

Pastry Commis Chef: Craft Desserts in a Global Kitchen employer: Big Mamma

Big Mamma is an exceptional employer that fosters a vibrant and inclusive work culture, where creativity and passion for Italian cuisine thrive. Located in Greater London, we offer competitive pay, delicious staff meals, and ample opportunities for career advancement within our expanding restaurant group, making it an ideal place for aspiring chefs to grow and excel in their culinary journey.

Big Mamma

Contact Detail:

Big Mamma Recruiting Team

StudySmarter Expert Advice🀫

We think this is how you could land Pastry Commis Chef: Craft Desserts in a Global Kitchen

✨Tip Number 1

Network like a pro! Chat with fellow chefs and industry folks at events or online. You never know who might have the inside scoop on job openings, especially in a vibrant kitchen like Big Mamma's.

✨Tip Number 2

Show off your skills! Bring a portfolio of your best dessert creations to interviews. It’s a sweet way to demonstrate your passion for pastry and your flair for Italian desserts.

✨Tip Number 3

Be ready to hustle! During your interview, be prepared to discuss how you handle busy services. Share examples of teamwork and how you keep the kitchen running smoothly under pressure.

✨Tip Number 4

Apply through our website! We love seeing applications directly from passionate candidates. It shows initiative and gives us a chance to see your enthusiasm for joining our team at Big Mamma.

We think you need these skills to ace Pastry Commis Chef: Craft Desserts in a Global Kitchen

Pastry Preparation
Dessert Crafting
Teamwork Skills
Time Management
Attention to Detail
Passion for Italian Cuisine
Kitchen Management Support

Some tips for your application 🫑

Show Your Passion for Pastry:When writing your application, let your love for desserts shine through! Share any experiences or inspirations that fuel your passion for pastry, especially if they relate to Italian cuisine.

Highlight Teamwork Skills:Since we value excellent teamwork, make sure to mention any past experiences where you collaborated with others in a kitchen setting. We want to see how you contribute to a positive team environment!

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, making it easy for us to see why you’d be a great fit for our pastry section.

Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at Big Mamma!

How to prepare for a job interview at Big Mamma

✨Know Your Pastry Basics

Brush up on your pastry techniques and be ready to discuss your favourite desserts. Big Mamma values passion for Italian food, so share what inspires you in the kitchen and any unique twists you've added to classic recipes.

✨Show Off Your Team Spirit

Teamwork is key in a busy kitchen. Prepare examples of how you've collaborated with others in past roles. Highlight any experiences where you supported your team during peak times or helped train new staff.

✨Be Ready for Practical Questions

Expect questions about how you handle pressure and manage time during busy services. Think of specific scenarios where you successfully juggled multiple tasks and maintained quality in your work.

✨Ask About Growth Opportunities

Show your enthusiasm for career development by asking about training and advancement within the company. This demonstrates your commitment to growing with Big Mamma and your eagerness to learn more about Italian cuisine.