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- Tasks: Prepare authentic Italian dishes and support the Chef de Partie in a dynamic kitchen.
- Company: Leading restaurant group in Central London with a vibrant kitchen culture.
- Benefits: Competitive pay of £17.21 per hour, daily meals, and career progression opportunities.
- Why this job: Join a passionate team and master the art of Italian cuisine.
- Qualifications: Experience in a similar role and strong knowledge of Italian cuisine.
- Other info: Exciting environment with plenty of room for growth in your culinary career.
The predicted salary is between 30000 - 42000 £ per year.
A leading restaurant group in Central London is seeking a Demi Chef – Hot Section to join their dynamic kitchen team. The role involves preparing authentic Italian dishes, supporting the Chef de Partie, and ensuring kitchen standards are met.
Ideal candidates will have experience in a similar role, a strong knowledge of Italian cuisine, and exhibit robust teamwork skills.
This full-time position offers a competitive rate of £17.21 per hour, daily meals, and opportunities for career progression.
Demi Chef - Hot Section: Italian Kitchen Mastery employer: Big Mamma
Contact Detail:
Big Mamma Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef - Hot Section: Italian Kitchen Mastery
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish you've mastered to an informal meet-up or even a trial shift. This gives potential employers a taste of what you can do and shows your passion for Italian cuisine.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire and express your interest in joining their team. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people in the kitchen.
We think you need these skills to ace Demi Chef - Hot Section: Italian Kitchen Mastery
Some tips for your application 🫡
Show Your Passion for Italian Cuisine: When writing your application, let us know why you love Italian food! Share any experiences you've had with cooking or tasting authentic dishes. This will help us see your enthusiasm and fit for the role.
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, especially if you've worked in a similar position. We want to know about your skills and how they relate to the Demi Chef role, so don’t hold back!
Teamwork Makes the Dream Work: Since this role involves working closely with others, emphasise your teamwork skills. Share examples of how you've collaborated with colleagues in the past to create amazing dishes or maintain kitchen standards.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Big Mamma
✨Know Your Italian Cuisine
Brush up on your knowledge of authentic Italian dishes. Be ready to discuss your favourite recipes and techniques, as well as any regional specialities you’re familiar with. This shows your passion for the cuisine and helps you stand out.
✨Showcase Your Teamwork Skills
Since this role involves supporting the Chef de Partie, be prepared to share examples of how you've successfully worked in a team before. Highlight any experiences where you’ve collaborated effectively in a kitchen environment.
✨Prepare for Practical Questions
Expect questions that assess your cooking skills and problem-solving abilities. Think about scenarios you might face in the kitchen and how you would handle them. Practising these responses can help you feel more confident.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, opportunities for learning new techniques, or how the team celebrates successes. This shows your genuine interest in the role and the restaurant.
