At a Glance
- Tasks: Create mouth-watering desserts from scratch and support the kitchen team.
- Company: Join Big Mamma, a vibrant French Italian restaurant group with a passion for authentic cuisine.
- Benefits: Earn £16.71 per hour, enjoy tasty staff meals, and receive a 15% discount at all locations.
- Other info: Enjoy flexible hours, growth opportunities, and mental health support in a dynamic kitchen environment.
- Why this job: Be part of a fun, energetic team and make guests smile with your delicious creations.
- Qualifications: Experience as a Demi Pastry Chef and a love for Italian desserts are essential.
The predicted salary is between 16.71 - 16.71 £ per hour.
Big Mamma is a French Italian restaurant group founded by Victor Lugger and Tigrane Seydoux. For over a decade, we have been bringing bold Italian flavours, 100% homemade food and vibrant, high energy kitchens to life across our restaurants worldwide. Our mission? To share authentic Italian dishes in beautifully designed spaces, always with big smiles.
Join our amazing team as our Pastry Demi Chef. You will be part of a BIG MAMMA kitchen team. You will work in the pastry section to prepare our delicious desserts from scratch, from giant lemon pies to homemade gelato. You will:
- Prepare desserts following Big Mamma recipes and quality standards
- Work alongside the Pastry Chef to help train new chefs
- Follow directions from kitchen management and support service prep
- Maintain high standards of hygiene, cleanliness and organisation in the kitchen
- Bring positive energy and a problem solving mindset to every shift
- Help create the best moment of our guests’ day
You will embody Big Mamma values: warm and professional attitude, strong team spirit and the ability to support your colleagues during busy services.
Your Skills:
- Big smile and passion for Italian food
- Great energy, proactive attitude and team spirit
- Excellent teamwork, leadership and communication skills
- Previous experience or training as a Demi Pastry Chef
- Excellent knowledge of Italian desserts
- Experience in a busy service environment
- Flexible availability, including evenings and weekends
Our Offer:
- Permanent, full time position
- £16.71 per hour (Inclusive of tronc)
- 5 working days per week with 2 days off
- Tasty staff food served family style
- 15% employee discount across Big Mamma restaurants
- £500 referral bonus when you refer a friend. T&Cs apply
- Employee of the Month award
- Open Up. Free, confidential mental health and wellness support
- Wagestream. Financial well being platform that allows you to access your wages between paydays
- Regular training and real growth opportunities
- Mobility across our UK restaurants with opportunities to work worldwide
BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, colour, religion, national origin, disability, age or any other characteristic protected by law.
Pastry Demi Chef - London employer: Big Mamma Group
Big Mamma is an exceptional employer that fosters a vibrant and energetic work culture, perfect for those passionate about Italian cuisine. With opportunities for personal growth through regular training and the chance to work across various locations, employees enjoy a supportive environment that values teamwork and creativity. Additionally, the competitive pay, tasty staff meals, and unique benefits like Wagestream and mental health support make Big Mamma a rewarding place to build your culinary career.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Demi Chef - London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Big Mamma Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Big Mamma Group
Don't be shy about reaching out to Big Mamma Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Pastry Demi Chef - London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Big Mamma Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Big Mamma Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
