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For Companies At a Glance
- Tasks: Join our kitchen team to create authentic Italian dishes from scratch in the hot section.
- Company: Big Mamma is a vibrant French Italian restaurant group with 28 locations across Europe.
- Benefits: Enjoy a competitive salary, tasty staff meals, and a 15% discount at all restaurants.
- Why this job: Be part of a fun, energetic team that values creativity and customer happiness.
- Qualifications: Previous experience as a Chef de Partie and a passion for Italian cuisine are essential.
- Other info: Flexible hours, mental health support, and opportunities for growth across Europe.
The predicted salary is between 34000 - 42000 £ per year.
Big Mamma is a French Italian restaurant group founded by Victor Lugger and Tigrane Seydoux. Over the past 10 years, we have opened the doors to 28 restaurants in Europe (France, Monaco, England, Spain, Germany, Belgium and Italy). Our mission? To share with our customers 100% homemade authentic Italian dishes in beautifully designed spaces, with big smiles! Join our amazing team as our Chef de Partie in Hot Section!
YOUR MISSION:
- You will be part of a BIG MAMMA kitchen team!
- You will be working in the hot section and preparing our authentic Italian dishes from scratch.
- You will follow the recipes and directions from the kitchen management.
- You will respect health & safety standards and maintain cleanliness and organisation in the kitchen.
- You will spread magic and make our customers live the best moment of their day!
- You will embody Big Mamma values: have a warm, smiling, professional attitude towards the customers, help your colleagues during service and demonstrate a "problem solver" attitude.
YOUR SKILLS:
- Big Smile and passion for Italian food!
- Great energy, proactive attitude and team spirit
- Excellent teamwork, leadership and communication skills
- Previous experience as a Chef de Partie in a busy hot section
- Excellent knowledge of Italian dishes
- Flexible availability, including weekends and evenings
OUR OFFER:
- Permanent, full-time position
- £16.46 per hour + Tronc
- 5 days working week with 2 consecutive days off
- Tasty staff food served family style
- 15% Employee discount in all of our restaurants
- £500 referral bonus when you refer a friend
- Employee of the Month award
- Open Up - free, confidential mental health and wellness support
- Wagestream: Financial Well-Being platform that allows you to access your wages between paydays
- Regular training & growth opportunities
- Mobility across all of our venues in the UK and Europe
BIG MAMMA is an equal-opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, colour, religion, national origin, disability, age or any other characteristic protected by law.
Contact Detail:
Big Mamma Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Familiarise yourself with Big Mamma's menu and cooking style. Understanding their authentic Italian dishes will not only impress during interviews but also show your genuine passion for the cuisine.
✨Tip Number 2
Highlight your teamwork and communication skills in conversations. As a Chef de Partie, you'll need to work closely with others, so demonstrating your ability to collaborate effectively is key.
✨Tip Number 3
Be prepared to discuss your previous experience in busy kitchens. Share specific examples of how you've handled pressure and maintained high standards in food preparation and safety.
✨Tip Number 4
Showcase your problem-solving attitude by sharing stories where you overcame challenges in the kitchen. This will resonate well with Big Mamma's values and demonstrate your readiness for the role.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Chef de Partie at Big Mamma. Familiarise yourself with their mission and values to align your application with what they are looking for.
Tailor Your CV: Highlight your previous experience in a busy kitchen, especially in the hot section. Emphasise your knowledge of Italian cuisine and any relevant skills that demonstrate your teamwork and leadership abilities.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for Italian food and your proactive attitude. Mention specific experiences that reflect your problem-solving skills and how you embody the warm, professional attitude that Big Mamma values.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Big Mamma Group
✨Show Your Passion for Italian Cuisine
Make sure to express your love for Italian food during the interview. Share your experiences with authentic dishes and how you enjoy preparing them. This will demonstrate that you align with Big Mamma's mission of serving homemade Italian cuisine.
✨Highlight Your Team Spirit
Since teamwork is crucial in a busy kitchen, be prepared to discuss examples of how you've successfully collaborated with colleagues in previous roles. Emphasise your ability to support others and maintain a positive atmosphere, which is key to embodying Big Mamma's values.
✨Demonstrate Problem-Solving Skills
Prepare to share specific instances where you've encountered challenges in the kitchen and how you resolved them. This will showcase your proactive attitude and ability to think on your feet, which are essential traits for a Chef de Partie.
✨Know the Health & Safety Standards
Familiarise yourself with health and safety regulations relevant to kitchen environments. Be ready to discuss how you ensure cleanliness and organisation in your work area, as this is vital for maintaining a safe and efficient kitchen at Big Mamma.
