Pizza Chef

Pizza Chef

Leeds Full-Time 33280 - 41600 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious pizzas and manage kitchen operations in a high-end restaurant.
  • Company: Join Bibis Italianissimo, a renowned restaurant known for exceptional food and vibrant live music.
  • Benefits: Enjoy discounted or free food and a competitive salary starting at £16.00 per hour.
  • Why this job: Be part of a passionate team in a fast-paced environment, perfect for culinary enthusiasts.
  • Qualifications: Must have 2+ years of pizza-making experience in a high-volume Italian restaurant.
  • Other info: Full-time role with weekend availability; ideal for dedicated chefs looking to advance their careers.

The predicted salary is between 33280 - 41600 £ per year.

Bibis Italianissimo is a highly successful, renowned restaurant and cocktail bar with a reputation for exceptional food, service and live music events. This is an opportunity for a competent and career driven Pizza Chef to join our professional team of experienced chefs.

The successful Pizza Chef must have:

  • Previous experience opening pizzas by hand.
  • Knowledge on different dough-proving-bread-focaccia.
  • Worked in the same role for more than two years.
  • Worked in a high volume/quality restaurant producing exceptional food at speed.
  • Previous experience of Italian/Mediterranean cuisine.
  • To understand and be aware at all times of food costs (recipe costing) and percentages and understand how daily departmental costs influence profit and loss results.
  • To monitor stock movement, to ensure stock security, you may be asked to partake in monthly stocktaking.
  • To ensure minimum kitchen wastage.
  • To assist with the provision of training and development for department staff in kitchen procedures.
  • To ensure knowledge of the product is maintained and communicated to all relevant personnel.
  • Experience of working under pressure whilst maintaining high standards & often working on multiple checks at the same time.
  • Experience in maintaining food safety and all other statutory related company procedure.
  • Full knowledge of the conditions of the food hygiene policies.
  • Ability to work independently, planning & organising the section each day.
  • Experience of completing daily and weekly procedures including temperature checks, food labelling/dating and storage and to ensure records of such are up to date.
  • Flexibility to meet the demands of the business.

This is an exceptional role for a successful Pizza Chef who is hard working, dedicated and has previously worked within a high end, high volume Italian Restaurant.

Job Types: Full-time

Salary: From £16.00 per hour based on experience

Benefits:

  • Discounted or free food

Schedule:

  • 10 hour shift
  • Weekend availability

Work Location: In person

Pizza Chef employer: Bibi's restaurant

Bibis Italianissimo is an esteemed luxury restaurant in Leeds, offering a vibrant work culture that celebrates culinary excellence and teamwork. As a Pizza Chef, you will benefit from competitive pay, opportunities for professional growth, and the chance to work alongside a talented team in a dynamic environment known for its exceptional food and live music events. With a focus on employee development and a commitment to quality, Bibis provides a rewarding workplace for those passionate about Italian cuisine.
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Contact Detail:

Bibi's restaurant Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Pizza Chef

✨Tip Number 1

Make sure to showcase your hands-on experience with pizza making during any informal chats or networking events. This is a great way to demonstrate your skills and passion for the craft.

✨Tip Number 2

Familiarise yourself with the specific types of dough and techniques used in Italian cuisine. Being able to discuss these in detail can set you apart from other candidates.

✨Tip Number 3

Connect with current or former employees of Bibis Italianissimo on social media platforms like LinkedIn. They can provide insights into the restaurant's culture and expectations, which can be invaluable during interviews.

✨Tip Number 4

Prepare to discuss how you handle high-pressure situations in the kitchen. Sharing specific examples of past experiences can demonstrate your ability to maintain quality under stress.

We think you need these skills to ace Pizza Chef

Hand Stretching Pizzas
Dough Proving Techniques
High Volume Food Production
Italian Cuisine Knowledge
Recipe Costing and Food Cost Management
Stock Management and Security
Minimising Kitchen Wastage
Training and Development of Staff
Food Safety Compliance
Food Hygiene Policies
Independent Planning and Organisation
Temperature Checks and Food Labelling
Ability to Work Under Pressure
Flexibility in Work Schedule

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your relevant experience as a Pizza Chef, especially your skills in hand-stretching pizzas and knowledge of dough preparation. Mention any previous roles in high-volume Italian restaurants to showcase your ability to work under pressure.

Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for Italian cuisine and your dedication to maintaining high standards in food preparation. Include specific examples of how you've contributed to previous kitchens, particularly in terms of food safety and stock management.

Showcase Your Skills: In your application, emphasise your experience with recipe costing and minimising kitchen wastage. This will demonstrate your understanding of the business side of running a kitchen, which is crucial for this role.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is essential in a high-end restaurant environment.

How to prepare for a job interview at Bibi's restaurant

✨Showcase Your Skills

Be prepared to demonstrate your pizza-making skills during the interview. Bring examples of your previous work or be ready to discuss specific techniques you use for dough preparation and cooking.

✨Know Your Ingredients

Familiarise yourself with different types of dough and toppings commonly used in Italian cuisine. Being able to discuss the nuances of these ingredients will show your passion and expertise.

✨Discuss Your Experience

Highlight your previous roles, especially in high-volume restaurants. Share specific examples of how you've managed pressure while maintaining quality, as this is crucial for the position.

✨Understand Costing and Waste Management

Be ready to talk about how you manage food costs and minimise waste in the kitchen. This knowledge is essential for maintaining profitability in a restaurant setting.

Pizza Chef
Bibi's restaurant
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