At a Glance
- Tasks: Prepare and serve delicious food that brightens our clients' days.
- Company: Join Eurest, a leading UK food service company focused on exceptional workplace catering.
- Benefits: Enjoy flexible shifts, opportunities for growth, and a supportive work environment.
- Why this job: Be part of a passionate team dedicated to sustainability and creating memorable food experiences.
- Qualifications: Must have culinary qualifications, experience in a similar role, and a Food Hygiene certificate.
- Other info: Eurest values diversity and empowers employees to thrive in their careers.
We're currently recruiting an ambitious Weekend Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 16 hours per week. As a Weekend Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift patterns will be: Rotating shifts
Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Eurest and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Satefty regulations
Our ideal Weekend Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
We connect workplaces to mindful, flavourful &planet-positive catering
At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We?re people-powered at Eurest
It?s an understatement to say that we?re passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us – could that be you? Find out what makes joining Eurest so exciting
Job Reference: com/2801/41630001/52706213/R/BU #Eurest
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
AMRT1_UKCT
Weekend Chef employer: B&I
Contact Detail:
B&I Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Weekend Chef
✨Tip Number 1
Show your passion for food! When you get the chance to speak with us, share your favorite dishes and what inspires your cooking. This will help us see your enthusiasm and creativity in the kitchen.
✨Tip Number 2
Be prepared to discuss your experience with menu changes and customer feedback. We love chefs who can adapt and innovate, so think of examples where you've successfully implemented new ideas or improved services.
✨Tip Number 3
Highlight your teamwork skills! As a Weekend Chef, you'll be supervising a team, so share stories that demonstrate your leadership and how you foster a positive working environment.
✨Tip Number 4
Familiarize yourself with our commitment to sustainability and health standards. Being knowledgeable about these topics shows that you align with our values and are ready to contribute to our mission.
We think you need these skills to ace Weekend Chef
Some tips for your application 🫡
Highlight Your Culinary Passion: Make sure to express your passion for great-tasting food and exceptional customer service in your application. Share specific examples of how you've created memorable food experiences in the past.
Showcase Relevant Qualifications: Clearly list your qualifications, such as City & Guilds 706/1 & 2 or NVQ equivalent, and any relevant certifications like a Food Hygiene certificate. This will demonstrate your readiness for the role.
Emphasize Team Leadership Experience: If you have experience supervising a team, be sure to highlight this in your application. Provide examples of how you've successfully led a kitchen team or managed food service operations.
Tailor Your Application: Customize your CV and cover letter to reflect the specific responsibilities and values mentioned in the job description. Show how your skills align with Eurest's commitment to sustainability and exceptional service.
How to prepare for a job interview at B&I
✨Show Your Passion for Food
Make sure to express your enthusiasm for creating delicious and high-quality food. Share specific examples of dishes you love to prepare and how you ensure they delight customers.
✨Highlight Your Experience
Discuss your previous roles as a chef, especially any supervisory experience. Be ready to talk about how you've managed kitchen teams and contributed to menu changes in the past.
✨Demonstrate Customer Focus
Eurest values exceptional customer service, so be prepared to share how you've listened to customer feedback and made improvements in your previous positions.
✨Emphasize Hygiene and Safety Knowledge
Since compliance with food handling and hygiene regulations is crucial, make sure to mention your Food Hygiene certificate and any relevant practices you follow to maintain a clean and safe kitchen environment.