Catering Manager - Reading
Catering Manager - Reading

Catering Manager - Reading

Full-Time 30400 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to deliver exceptional catering services and maintain high standards.
  • Company: Join Eurest, a leader in sustainable workplace catering across 700+ locations.
  • Benefits: Enjoy 28 days holiday, health perks, discounts, and ongoing training opportunities.
  • Why this job: Be part of a mission-driven company focused on sustainability and employee wellbeing.
  • Qualifications: Experience in contract catering, strong culinary skills, and excellent leadership abilities required.
  • Other info: Monday to Friday role with a competitive salary up to £38,000.

The predicted salary is between 30400 - 42000 £ per year.

Up to £38,000 per annum (DOE)

Monday - Friday role! 40 hours per week

We currently have a fantastic opportunity for an experienced Catering Manager to join our team in Reading. You will be providing outstanding service to the staff and customers whilst guiding and motivating your team to be the best they can possibly be. As the Catering Manager, you need to be commercially aware, with the presence and personality to influence the day-to-day business. You'll maximise the performance of your team, leading by example and setting high standards.

We connect workplaces to mindful, flavourful & planet-positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds, and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

You will enhance sales and provide our customers with great service. You will need to build an excellent relationship with the client, making sure their needs as well as contractual needs are met to the highest standard.

Key Responsibilities include but are not limited to:

  • Develop and sustain strong working relationships with the client
  • Preparing delicious, high-quality food that delights our clients and customers
  • Maintaining a high standard of cleanliness of the modern kitchen and front of house environment
  • Ensuring the correct use of all kitchen machinery and equipment
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations
  • Completing weekly bookwork and reports
  • Stock taking and ordering

Services include: Breakfast, lunch, Hospitality, Coffee Shop and Retail

About you:

  • Possessing excellent culinary skills complemented by prior experience in contract catering within a business and industry (B&I) environment.
  • Excellent communication & leadership skills, able to engage and motivate others
  • Experience in managing client relationships
  • Quality and process driven with particular focus on delivering results
  • IT literate (Ms Office and emails)
  • Business management within a kitchen environment

About Us:

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

  • 28 days holiday inc. bank holidays (increasing by 3 days after 2 years service)
  • Financial wellbeing programme and preferred rates on salary finance products
  • Aviva Digicare - Free annual health care check
  • Medicash - Discounted health cash plan providing cash back on a range of medical treatments including Dental, Optical and Consultant appointments for you and your family.
  • Pension scheme and Life Assurance
  • Employee Assistance Programme
  • Holiday purchase scheme
  • Sharebuy Scheme
  • Recognition awards including Be a Star peer recognition and Long Service Awards
  • Employee networks created and led by employees for employees
  • Exclusive Benefits & Wellbeing site (Perks at Work)
  • Entertainment, Health & Wellbeing and Travel discounts
  • Shopping discounts - Save up to 15% at high street and online stores by purchasing Shopping Cards
  • Vodafone discounts
  • On-going training & development and career pathways

As part of Compass, you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Our secret ingredient - our people!

If you've got what it takes to join some of the food service industry's best and brightest, we want to hear from you. Compass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone's talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive - Diversity is Our Strength!

Catering Manager - Reading employer: B&I

Eurest is an exceptional employer, offering a vibrant work culture in Reading that prioritises employee wellbeing and professional growth. With a comprehensive benefits package, including 28 days of holiday, health care checks, and ongoing training opportunities, we empower our Catering Managers to lead dynamic teams while delivering outstanding service. Join us to be part of a company that values diversity, sustainability, and the personal development of its employees.
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Contact Detail:

B&I Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager - Reading

✨Tip Number 1

Familiarise yourself with Eurest's values and mission. Understanding their commitment to sustainability and quality in workplace catering will help you align your answers during interviews and demonstrate that you're a good fit for their culture.

✨Tip Number 2

Network with current or former employees of Eurest. Engaging with them on platforms like LinkedIn can provide you with insider knowledge about the company and its expectations, which can be invaluable during the interview process.

✨Tip Number 3

Prepare specific examples from your past experience that showcase your leadership and culinary skills. Be ready to discuss how you've successfully managed teams and client relationships in previous roles, as this will highlight your suitability for the Catering Manager position.

✨Tip Number 4

Stay updated on current trends in the catering industry, especially those related to sustainability and health. Being knowledgeable about these topics will not only impress your interviewers but also show that you are proactive and passionate about your field.

We think you need these skills to ace Catering Manager - Reading

Culinary Skills
Leadership Skills
Client Relationship Management
Communication Skills
Team Motivation
Food Safety and Hygiene Compliance
Health and Safety Regulations Knowledge
Stock Management
Budget Management
IT Literacy (MS Office and Email)
Quality Control
Process Improvement
Time Management
Problem-Solving Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in catering management, particularly in contract catering and business environments. Emphasise your culinary skills, leadership abilities, and any previous successes in enhancing customer satisfaction.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for catering and your understanding of the company's commitment to sustainability. Mention specific examples of how you've built strong client relationships and led teams to success in previous roles.

Highlight Relevant Skills: In your application, focus on key skills mentioned in the job description, such as communication, IT literacy, and compliance with health and safety regulations. Use concrete examples to demonstrate how you've applied these skills in past positions.

Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in a managerial role.

How to prepare for a job interview at B&I

✨Showcase Your Culinary Skills

As a Catering Manager, your culinary expertise is crucial. Be prepared to discuss your previous experiences in contract catering and highlight specific dishes or menus you've created that received positive feedback.

✨Demonstrate Leadership Qualities

This role requires strong leadership skills. Share examples of how you've motivated and guided your team in the past, focusing on how you set high standards and led by example.

✨Understand Client Relationships

Building excellent relationships with clients is key. Be ready to talk about your experience in managing client expectations and how you've successfully met their needs in previous roles.

✨Emphasise Your Commercial Awareness

Being commercially aware is essential for maximising performance. Prepare to discuss how you've contributed to business growth in your past positions, including any strategies you've implemented to enhance sales.

Catering Manager - Reading
B&I
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  • Catering Manager - Reading

    Full-Time
    30400 - 42000 £ / year (est.)

    Application deadline: 2027-04-24

  • B

    B&I

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