At a Glance
- Tasks: Create exceptional food experiences and lead a passionate culinary team.
- Company: Eurest, known for outstanding culinary excellence.
- Benefits: Full-time hours, competitive pay, and opportunities for creativity.
- Other info: Monday to Friday schedule with a focus on events.
- Why this job: Join a dynamic team and showcase your culinary skills daily.
- Qualifications: Experience as a Sous Chef and a passion for fresh ingredients.
The predicted salary is between 31000 - 37000 £ per year.
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking to make a difference in the culinary world, we want to hear from you.
Sous Chef - Events Monday to Friday employer: B&I (Business and Industry)
Eurest is an excellent employer that fosters a vibrant work culture where creativity and innovation are celebrated. With a focus on employee growth, we offer numerous opportunities for professional development and skill enhancement, all while working in a supportive team environment. Located in a dynamic setting, our commitment to using top-quality fresh ingredients ensures that you will be part of creating exceptional culinary experiences that make a real impact.
Contact Details:
B&I (Business and Industry) Recruitment Team
