Commis Chef in London

Commis Chef in London

London Full-Time 22000 - 26000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare delicious, high-quality food and support kitchen operations.
  • Company: Join Eurest, a leader in workplace catering with a passion for sustainability.
  • Benefits: Competitive salary, career progression, and a supportive team environment.
  • Other info: Work in a vibrant atmosphere with opportunities for personal growth.
  • Why this job: Be part of a dynamic team creating exceptional culinary experiences.
  • Qualifications: Great communication skills and a passion for food.

The predicted salary is between 22000 - 26000 € per year.

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We offer support and development to grow within our business alongside a competitive salary.

Here's an idea of what your shift pattern will be:

  • Mon: Full-time (Days)
  • Tues: Full-time (Days)
  • Weds: Full-time (Days)
  • Thurs: Full-time (Days)
  • Fri: Full-time (Days)
  • Sat: Full-time (Days)
  • Sun: Full-time (Days)

Could you bring your spark to Eurest? Here's what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Being an enthusiastic team player and excellent communicator
  • Helping with general kitchen tasks as directed
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

Our ideal Commis Chef will:

  • Be a brilliant communicator and easily build relationships
  • Strive for excellence in an eager and motivated manner
  • Take initiative and make decisions that are right for our customers
  • Have a desire to succeed in your role
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Be passionate about great-tasting food

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

We're people-powered at Eurest. It’s an understatement to say that we’re passionate about what we do, which is why we’re committed to attracting the best and brightest people to join us - could that be you?

Commis Chef in London employer: B&I (Business and Industry)

Eurest is an exceptional employer that prioritises the growth and development of its employees, offering a supportive work culture where individuality is celebrated. As a Commis Chef, you will be part of a passionate team dedicated to creating outstanding culinary experiences, with opportunities for career progression and a competitive salary. Join us in our mission to provide mindful and planet-positive catering while enjoying a workplace that values diversity and empowers you to thrive.

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Contact Detail:

B&I (Business and Industry) Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef in London

Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really help you stand out when you're meeting potential employers.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or catering companies you admire and express your interest. A little initiative can go a long way!

Tip Number 4

Apply through our website! We’ve got loads of opportunities at Eurest, and applying directly can give you a better chance of landing that Commis Chef role. Plus, it shows you’re genuinely interested in joining our team!

We think you need these skills to ace Commis Chef in London

Food Preparation
Teamwork
Communication Skills
Food Handling & Hygiene Standards
Health & Safety Regulations
Time Management
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences or dishes that have inspired you, and show us why you're excited about the role of Commis Chef at Eurest.

Be Yourself:We want to know the real you! Don’t be afraid to showcase your individuality in your application. Whether it’s your unique cooking style or your approach to teamwork, let us see what makes you stand out.

Highlight Teamwork Skills:As a Commis Chef, being a team player is key. Make sure to mention any past experiences where you’ve worked well with others in a kitchen or similar environment. We love to see how you contribute to a positive team dynamic!

Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through!

How to prepare for a job interview at B&I (Business and Industry)

Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with different cooking techniques and ingredients that are popular in Eurest's menu. This will not only show your passion for food but also demonstrate your commitment to creating exceptional dining experiences.

Show Your Team Spirit

As a Commis Chef, teamwork is crucial. Be prepared to discuss your previous experiences working in a kitchen environment. Share examples of how you’ve collaborated with others, tackled challenges as a team, and contributed to a positive atmosphere. This will highlight your ability to fit into their passionate team.

Communicate Clearly

Excellent communication is key in a busy kitchen. Practice articulating your thoughts clearly and confidently. During the interview, make sure to listen actively and respond thoughtfully to questions. This will showcase your ability to build relationships and work effectively with colleagues.

Demonstrate Your Passion

Let your enthusiasm for cooking shine through! Talk about what inspires you in the kitchen and any personal projects or dishes you’ve created. This will help convey your eagerness to succeed and grow within Eurest, aligning with their values of celebrating individuality and investing in their people.