At a Glance
- Tasks: Lead a dynamic catering team and create delicious, high-quality meals.
- Company: Join Eurest, a leader in workplace catering with a focus on sustainability.
- Benefits: Enjoy competitive pay, career growth, discounts, and wellness classes.
- Other info: Flexible hours, travel opportunities, and a culture that celebrates diversity.
- Why this job: Make a real impact in a supportive environment while honing your culinary skills.
- Qualifications: Previous chef management experience and excellent communication skills required.
The predicted salary is between 34265 - 34265 € per year.
Up to £34,265 per annum + Expenses and free meal on shift
5 over 7, varied shift pattern where support is required
Field based role
We have an exciting new opportunity for an experienced Chef Manager to join our relief team working at Next in South Elmsall. We are looking for a talented, enthusiastic and experienced Relief Chef Manager to be responsible for all aspects of managing the high level of delivery and expectations across every site they work at. Ambitious and commercially aware, with the presence and personality to influence the day-to-day business, you'll maximise the performance of your team. Leading by example and setting high standards.
For the right Chef Manager, we are offering a supportive management system, a trained and enthusiastic team and the opportunity to work for a company that embraces new ideas and a training and development culture. Along with fantastic training and development to help you progress your career with Eurest.
Key Responsibilities- Leading the onsite catering team at sites you are covering
- Preparing delicious, high-quality food that delights our clients and customers
- Maintaining a high standard of cleanliness of the modern kitchen and front of house environment
- Ensuring the correct use of all kitchen machinery and equipment
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
- Completing weekly bookwork and reports
- Stock taking and ordering
- Previous chef manager background required
- Excellent communication skills, with the ability to engage and build rapport with a wide range of key stakeholders.
- Flexible in approach to their working hours and environment
- Required to travel as part of the role
- Driving license and access to a vehicle essential
- Self-motivated and ability to adapt to a changing environment
- Understanding of Health, Safety and the Environment principles
- To take pride in your work and be flexible to support all services on site.
- Motivated by a passion for quality and service delivery
- Possess exceptional organisational skills, with the ability to self-manage and work as efficiently as possible.
- Self-reliant with the drive and determination to succeed and achieve high personal standards.
- Computer literate
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive Wow Points every time you spend and use them on a wide range of brands
- Unwind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
We connect workplaces to mindful, flavourful & planet-positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We're people-powered at Eurest. It's an understatement to say that we're passionate about what we do, which is why we're committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting.
Relief Chef Manager - South Elmsall in Leeds employer: B&I (Business and Industry)
Eurest is an exceptional employer that prioritises the well-being and growth of its employees, offering a comprehensive benefits package including a contributory pension scheme, access to healthcare, and exclusive discounts. With a strong focus on training and development, employees are encouraged to advance their careers through structured programmes while enjoying a supportive work culture that values diversity and innovation. Working in South Elmsall as a Relief Chef Manager not only allows you to showcase your culinary skills but also to be part of a team that is committed to sustainable and responsible catering practices.
Contact Detail:
B&I (Business and Industry) Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Relief Chef Manager - South Elmsall in Leeds
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Relief Chef Manager role. You never know who might have the inside scoop on an opportunity that’s not even advertised yet!
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes and any successful projects you've led. This will give potential employers a taste of what you can bring to their team.
✨Tip Number 3
Prepare for interviews by researching Eurest and understanding their values. Be ready to discuss how your experience aligns with their mission of providing mindful and flavourful catering. It’ll show you’re genuinely interested in the role!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team at Eurest and ready to make a difference!
We think you need these skills to ace Relief Chef Manager - South Elmsall in Leeds
Some tips for your application 🫡
Show Off Your Experience:When you're writing your application, make sure to highlight your previous chef manager experience. We want to see how you've led teams and delivered high-quality food in the past!
Be Personable:Use your communication skills to engage us! Share examples of how you've built rapport with stakeholders and motivated your team. We love a good story that showcases your personality.
Flexibility is Key:Since this role involves varied shifts and travel, let us know how adaptable you are. Mention any experiences where you've successfully adjusted to changing environments or schedules.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at B&I (Business and Industry)
✨Know Your Culinary Stuff
Brush up on your culinary skills and be ready to discuss your experience in managing a kitchen. Be prepared to share specific examples of how you've led a team, maintained high standards, and delivered quality food. This will show that you’re not just a chef but a leader who can inspire others.
✨Showcase Your Communication Skills
Since the role requires excellent communication with various stakeholders, think of instances where you've successfully engaged with clients or team members. Practise articulating your thoughts clearly and confidently, as this will demonstrate your ability to build rapport and influence others.
✨Be Ready for Flexibility Questions
Given the varied shift patterns and travel requirements, expect questions about your flexibility. Prepare to discuss how you've adapted to changing environments in the past and how you manage your time effectively. This will highlight your self-motivation and organisational skills.
✨Understand Health & Safety Regulations
Familiarise yourself with food handling, hygiene standards, and health and safety regulations. Be ready to discuss how you ensure compliance in your kitchen. This knowledge is crucial for the role and will show that you take pride in maintaining a safe and clean working environment.
