Duty Catering Manager - Kettering

Duty Catering Manager - Kettering

Kettering Full-Time 34702 - 34702 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead the launch and daily operations of a new catering facility at Amazon.
  • Company: Join a dynamic team at Amazon, known for innovation and excellence.
  • Benefits: Competitive salary, 40 hours per week, and opportunities for career growth.
  • Other info: Perfect for those who thrive under pressure and love teamwork.
  • Why this job: Be part of an exciting new venture in a fast-paced hospitality environment.
  • Qualifications: Experience in catering management and a passion for customer service.

The predicted salary is between 34702 - 34702 £ per year.

We are seeking an enthusiastic and experienced Duty Catering Manager to support the launch and day-to-day operation of a brand-new catering facility at Amazon in Kettering. This is an excellent opportunity for a hospitality professional who thrives in a fast-paced environment and is passionate about delivering exceptional customer service.

Duty Catering Manager - Kettering employer: B&I (Business and Industry)

As a Duty Catering Manager at our new facility in Kettering, you will be part of a dynamic team dedicated to providing outstanding service in a vibrant and fast-paced environment. We offer competitive salaries, comprehensive benefits, and ample opportunities for professional growth, ensuring that our employees feel valued and supported in their career journeys. Join us to be part of an innovative company that prioritises employee satisfaction and fosters a culture of excellence.

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Contact Details:

B&I (Business and Industry) Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Duty Catering Manager - Kettering

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like B&I (Business and Industry). It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to B&I (Business and Industry)

Don't be shy about reaching out to B&I (Business and Industry) directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Duty Catering Manager - Kettering

Leadership Skills
Customer Service Skills
Operational Management
Team Management
Budget Management
Food Safety Knowledge
Catering Experience

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about B&I (Business and Industry) and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at B&I (Business and Industry)

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!