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- Tasks: Lead a team to create delicious meals and manage kitchen operations.
- Company: Join the dynamic Eurest team at Matalan's distribution centre.
- Benefits: Competitive salary, Monday to Friday hours, and a supportive work environment.
- Why this job: Make a difference in food service while enjoying a great work-life balance.
- Qualifications: Experience in kitchen management and a passion for culinary excellence.
- Other info: Opportunity for career growth in a vibrant team setting.
The predicted salary is between 30000 - 45000 £ per year.
Matalan distribution centre and head office
Up to £37,313 per annum (DOE)
Monday - Friday 6am - 3pm
Must be able to drive and have access to a vehicle due to the site location.
We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest team based at Matalan in Knowsley.
Key Responsibilities include but are not limited to:
- Provide a high quality ...
Chef Manager - Knowsley employer: B&I (Business and Industry)
Contact Detail:
B&I (Business and Industry) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager - Knowsley
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or managers in the industry. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your culinary creations. A visual representation of your work can really impress potential employers.
✨Tip Number 3
Prepare for interviews by practising common questions. Think about how your experience aligns with the Chef Manager role and be ready to discuss specific examples from your past.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive!
We think you need these skills to ace Chef Manager - Knowsley
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience and skills in the kitchen. We want to see how you can bring high-quality food to our team at Matalan!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to the Chef Manager role. We love seeing candidates who understand what we’re looking for and can demonstrate their fit.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that get straight to the heart of your experience and why you’d be a great fit for us at Eurest.
Apply Through Our Website: Make sure to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at Matalan in Knowsley.
How to prepare for a job interview at B&I (Business and Industry)
✨Know Your Culinary Skills
Make sure you brush up on your culinary skills and techniques before the interview. Be ready to discuss your experience in managing a kitchen, including menu planning and food safety practices. This will show that you’re not just a chef but a leader who can maintain high standards.
✨Understand the Company Culture
Research Eurest and Matalan to understand their values and culture. Knowing how they operate and what they prioritise will help you tailor your answers to align with their expectations. It’s all about showing that you’re a good fit for their team!
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills. Think of examples from your past experiences where you successfully managed a kitchen crisis or improved service quality. This will demonstrate your ability to handle real-life challenges.
✨Show Your Passion for Food
Let your passion for food and cooking shine through during the interview. Share stories about your favourite dishes to prepare or innovative ideas you have for menus. This enthusiasm can set you apart and make a lasting impression on the interviewers.
