Chef

Chef

Hoddesdon Full-Time 25000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create exceptional food experiences and prepare delicious meals for clients.
  • Company: Join a market-leading food service company in the UK.
  • Benefits: Full-time hours, career progression, and a vibrant work environment.
  • Why this job: Make people's days brighter with your culinary skills and creativity.
  • Qualifications: Passion for cooking and a desire to learn and grow.
  • Other info: Dynamic team atmosphere with opportunities for personal development.

The predicted salary is between 25000 - 42000 £ per year.

Job Description

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress w…

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Chef employer: B&I (Business and Industry)

Eurest is an exceptional employer that prioritises the growth and development of its culinary team, offering a vibrant work culture where creativity and passion for food are celebrated. With a commitment to providing meaningful career opportunities and a supportive environment, our chefs enjoy competitive benefits and the chance to make a real impact on customer experiences in a leading food service company in the UK.
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Contact Detail:

B&I (Business and Industry) Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Network like a pro! Chat with fellow chefs, join culinary groups, and attend food festivals. You never know who might have the inside scoop on job openings.

✨Tip Number 2

Show off your skills! Create a portfolio of your best dishes and experiences. When you meet potential employers, having something tangible to share can really set you apart.

✨Tip Number 3

Be proactive! Don’t just wait for job ads to pop up. Reach out directly to restaurants or catering companies you admire and express your interest in working with them.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. It’s quick, easy, and puts you one step closer to landing that dream job.

We think you need these skills to ace Chef

Culinary Skills
Food Preparation
Menu Planning
Food Presentation
Time Management
Creativity
Teamwork
Customer Service
Health and Safety Compliance
Ingredient Knowledge
Cooking Techniques
Adaptability
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you to create exceptional food experiences. We want to see your personality and passion for the kitchen!

Tailor Your CV: Make sure your CV is tailored to the Chef role. Highlight relevant experience, skills, and any special techniques you’ve mastered. We’re looking for someone who can bring something unique to our team, so don’t hold back!

Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for this role. Be specific about your achievements and how they relate to creating exceptional food experiences. Keep it engaging and personal!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, you’ll get to explore more about our company and values!

How to prepare for a job interview at B&I (Business and Industry)

✨Know Your Ingredients

Familiarise yourself with the types of cuisine and dishes that Eurest focuses on. Be ready to discuss your favourite ingredients and how you use them creatively in your cooking.

✨Showcase Your Passion

During the interview, let your enthusiasm for food shine through. Share stories about your culinary journey, any special dishes you've created, and what inspires you as a Chef.

✨Prepare for Practical Questions

Expect questions about food safety, kitchen management, and menu planning. Brush up on these topics and be prepared to provide examples from your past experiences.

✨Ask Insightful Questions

At the end of the interview, ask thoughtful questions about the team culture, the types of events you'll be catering for, and opportunities for professional development within Eurest.

Chef
B&I (Business and Industry)
Location: Hoddesdon
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