Catering Manager - Newcastle Apply now

Catering Manager - Newcastle

Coventry Full-Time 28000 - 42000 £ / year (est.) No home office possible
Apply now
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At a Glance

  • Tasks: Lead our catering services, ensuring top-notch food and hospitality experiences.
  • Company: Join Eurest, a leader in providing exceptional catering solutions.
  • Benefits: Enjoy a Monday to Friday schedule with competitive pay up to £35,000.
  • Why this job: Be part of a dynamic team that values health, safety, and great service.
  • Qualifications: Experience in catering management is essential; passion for food is a plus!
  • Other info: This role is based in Newcastle, perfect for local talent.

The predicted salary is between 28000 - 42000 £ per year.

Catering Manager – NewcastleUp to £35,000 per annum (DOE) Monday – Friday role! We currently have a fantastic opportunity for an experienced Catering Manager to join our Eurest team based in Newcastle.Services include: Lunch, Vending, Hospitality and Coffee Shop. Key responsibilities include but not limited to: Adhere to all client and company Health & Safety policies and procedures at all timesTo…TLNT1_UKCT

Catering Manager - Newcastle employer: B&I (Business and Industry)

At Eurest, we pride ourselves on being an exceptional employer, offering a supportive work culture that values teamwork and innovation. As a Catering Manager in Newcastle, you will enjoy a competitive salary of up to £35,000 per annum, along with a Monday to Friday schedule that promotes work-life balance. We are committed to your professional growth, providing ample opportunities for development and advancement within our dynamic team.
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Contact Detail:

B&I (Business and Industry) Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager - Newcastle

✨Tip Number 1

Familiarize yourself with the specific catering services we offer, such as lunch, vending, hospitality, and coffee shop management. Understanding our operations will help you demonstrate your knowledge during the interview.

✨Tip Number 2

Highlight your experience with Health & Safety policies in catering environments. Be prepared to discuss how you've implemented these practices in previous roles to ensure compliance and safety.

✨Tip Number 3

Showcase your leadership skills by sharing examples of how you've successfully managed teams in a catering setting. We value strong team dynamics, so be ready to talk about your approach to motivating and guiding staff.

✨Tip Number 4

Research our company culture and values. Tailoring your conversation to align with our mission will demonstrate your genuine interest in joining our team and help you stand out as a candidate.

We think you need these skills to ace Catering Manager - Newcastle

Leadership Skills
Budget Management
Health & Safety Compliance
Customer Service Excellence
Menu Planning
Team Management
Food Safety Standards
Communication Skills
Problem-Solving Skills
Time Management
Vendor Management
Event Planning
Attention to Detail
Adaptability

Some tips for your application 🫡

Understand the Role: Make sure to thoroughly read the job description for the Catering Manager position. Highlight key responsibilities and required skills that you possess, as this will help you tailor your application.

Tailor Your CV: Customize your CV to reflect your experience in catering management. Emphasize relevant roles, achievements, and any specific knowledge of Health & Safety policies that align with the job requirements.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for catering and your management experience. Mention specific examples of how you've successfully managed catering services in the past, and how you can contribute to the Eurest team.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a management role.

How to prepare for a job interview at B&I (Business and Industry)

✨Know Your Catering Basics

Make sure you brush up on your knowledge of catering services, including lunch, vending, hospitality, and coffee shop operations. Be ready to discuss how you can enhance these services in the role.

✨Health & Safety First

Since adherence to Health & Safety policies is crucial, prepare examples from your past experience where you successfully implemented these practices. This will show your commitment to maintaining a safe environment.

✨Showcase Your Leadership Skills

As a Catering Manager, you'll need to lead a team effectively. Think of specific instances where you've motivated your team or resolved conflicts, and be prepared to share these stories during the interview.

✨Ask Insightful Questions

Prepare thoughtful questions about the company's catering services and future plans. This demonstrates your genuine interest in the role and helps you understand if it's the right fit for you.

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  • Catering Manager - Newcastle

    Coventry
    Full-Time
    28000 - 42000 £ / year (est.)
    Apply now

    Application deadline: 2027-01-30

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    B&I (Business and Industry)

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