At a Glance
- Tasks: Lead and inspire the kitchen team to create exceptional food experiences.
- Company: Join Eurest, where great food transforms workplace culture.
- Benefits: Competitive salary, Monday to Friday hours, and occasional weekend support.
- Other info: Opportunity to work in a dynamic environment with a focus on quality.
- Why this job: Elevate culinary standards and make a real impact on workplace dining.
- Qualifications: Proven experience as a chef with a passion for food and leadership.
The predicted salary is between 35000 - 35000 £ per year.
Up to £35,000 per annum
Monday - Friday 6:30am - 2:30pm
Occasional weekend support may be required
Lead, inspire and elevate the food offer
At Eurest, we believe great food and hospitality can transform the workplace experience. We're looking for an experienced and passionate Executive Chef to lead the kitchen operation at our Bournville site, ensuring consistently high standards.
Executive Chef - Bournville in Birmingham employer: B&I (Business and Industry)
As a General Catering Manager at Silverstone, you will be part of a dynamic team dedicated to providing exceptional dining experiences in a prestigious environment. Our company fosters a vibrant work culture that values creativity and excellence, offering competitive pay, flexible working patterns, and opportunities for professional growth within the hospitality sector. Join us to be part of a world-class venue where your contributions truly make a difference.
Contact Details:
B&I (Business and Industry) Recruitment Team
