Food & Beverage Supervisor in Costessey

Food & Beverage Supervisor in Costessey

Costessey Full-Time 18900 - 23100 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Craft cocktails, serve drinks, and create memorable moments in a vibrant bar setting.
  • Company: St Ives Bay Hotel, offering stunning views and a lively atmosphere.
  • Benefits: Competitive pay, tips, free meals, and discounts for you and your family.
  • Other info: Perfect opportunity for those looking to grow in hospitality.
  • Why this job: Join a dynamic team and thrive in a fast-paced, fun environment.
  • Qualifications: Confidence behind the bar and a passion for guest service.

The predicted salary is between 18900 - 23100 £ per year.

BRING THE BAR TO LIFE AT ST IVES BAY — JOIN US AS A FOOD & BEVERAGE SUPPERVISOR!

(Bar-Focused Role)

Love the energy of a busy bar? Enjoy crafting great drinks, engaging with guests and delivering service with personality?

Here’s your chance to be at the heart of the action — serving cocktails, pouring pints, recommending drinks and creating memorable moments, all with a world-class view of St Ives Bay .

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  • St Ives Bay Hotel is searching for enthusiastic, guest-focused

Food & Beverage Assistants with a strong interest in beverage service and bar work . If you’ve got the confidence, the speed and the passion for hospitality, we want you on our team for 2026.

  • WHY YOU’LL LOVE WORKING WITH US
  • Competitive Pay + Tips — Your speed and service are rewarded
  • Serve With a View — A bar overlooking one of Cornwall’s most iconic bays
  • Vibrant, Fast-Paced Atmosphere — Perfect for people who love busy shifts
  • Staff Meals & Discounts — Free meals on shift + great perks for you & your family
  • A Supportive Brigade — Friendly team, great teamwork, strong leadership
  • WHAT YOU’LL BE DOING
  • (Beverage-Focused, with flexible F & B support)
  • Bar & Beverage Service — Your Main Focus
  • Prepare, pour and present drinks to spec
  • Mix simple cocktails confidently and consistently
  • Serve wine, spirits, beers and soft drinks with product knowledge
  • Keep the bar stocked, clean and beautifully presented
  • Maintain responsible alcohol service and follow licensing laws
  • Manage orders, tabs and payments accurately
  • Provide warm, engaging and attentive service to every guest
  • Food Service Support (When Needed)
  • Deliver food to tables with confidence and professionalism
  • Clear tables and maintain a clean dining environment
  • Assist the restaurant team during peak times
  • General Responsibilities
  • Uphold hygiene, cleanliness and safety standards
  • Maintain stock rotation and report low stock promptly
  • Work together with the F & B team to deliver smooth, efficient service

ARE YOU OUR NEXT BAR-BRILLIANT F & B STAR?

We’re looking for someone who is

  • Confident Behind the Bar — Happy shaking, pouring, garnishing and serving
  • Guest-Focused — You create great experiences with every interaction
  • Calm Under Pressure — Busy bar? No problem — you keep things moving
  • Quick, Clean & Organised — You take pride in a well-run bar
  • A Team Player — You support the bar, restaurant and wider F & B operation

Previous bar experience is ideal — but the right attitude, energy and willingness to learn are just as important.

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Food & Beverage Supervisor in Costessey employer: BH Group

At Elysium Collection, we pride ourselves on being an exceptional employer, offering a competitive salary and performance bonuses alongside a collaborative and supportive team culture. As a Group Meetings and Events Specialist, you'll have the unique opportunity to shape the guest journey from the ground up, while benefiting from continuous learning and development opportunities in a luxury hospitality environment. Join us at the start of our exciting journey and be part of creating unforgettable experiences for our guests.

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Contact Details:

BH Group Recruitment Team

We think you need these skills to ace Food & Beverage Supervisor in Costessey

Bar & Beverage Service
Cocktail Preparation
Product Knowledge
Responsible Alcohol Service
Order Management
Customer Engagement
Hygiene and Cleanliness Standards