At a Glance
- Tasks: Join our kitchen team to master knife skills, menu prep, and food safety.
- Company: Bertram's Restaurant is a modern, acclaimed dining spot in stunning countryside.
- Benefits: Enjoy a 4-day work week, 28 holidays, free food, gym membership, and discounts.
- Other info: Experience breathtaking views of Pendle Hill while you work!
- Why this job: Perfect for passionate foodies wanting to learn in a vibrant, fast-paced environment.
- Qualifications: Self-motivated, enthusiastic, and committed to completing your apprenticeship.
Company Bio
Critically acclaimed, Bertram’s Restaurant within Crow Wood, Burnley, Lancashire is a unique and modern adult-only restaurant and cocktail bar located in 100 acres of countryside affording spectacular views of Pendle Hill and the rolling hills. An eclectic mix of modern and retro makes for a stunning dining experience offering delicious and creative food and cocktails plus some special menus midweek.
Description
You will be working in a large kitchen with a range of different stations carrying out duties such as:
- Knife Skills
- Menu and Dish Preparation
- Allergen awareness
- Diet & Nutrition
- Fish, Meat, Poultry, Stocks, Sauces, Soups
- Butchery
- Food Safety
- Hot & Cold Deserts
- General housekeeping of the working area
Requirements
- Self motivated and enthusiastic
- Desire to learn
- A passion for working in a kitchen with fast pace environment
- Attention to detail
- Cleanliness and hygiene
- Punctual
- Good attitude towards learning and for them to be committed to complete their apprenticeship
Additional Info
- 4 day working week
- 28 holidays a year including bank holidays
- Discounted or free food
- Employee discount
- Gym membership
- On-site parking
- Sick pay
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Apprentice Chef - Ref 14838 in Burnley employer: Bertrams (Crow Wood)
Bertram's Restaurant is an exceptional employer, offering a vibrant work culture in a stunning countryside setting that inspires creativity and passion for culinary arts. With a commitment to employee growth through hands-on training and a supportive environment, apprentices benefit from a four-day working week, generous holiday allowance, and unique perks such as discounted meals and gym memberships, making it an ideal place for aspiring chefs to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Apprentice Chef - Ref 14838 in Burnley
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Bertrams (Crow Wood). It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Bertrams (Crow Wood)
Don't be shy about reaching out to Bertrams (Crow Wood) directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Apprentice Chef - Ref 14838 in Burnley
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Bertrams (Crow Wood) and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Bertrams (Crow Wood)
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
