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- Tasks: Join our kitchen team to master knife skills, menu prep, and food safety.
- Company: Bertram's Restaurant is a modern, acclaimed dining spot in stunning countryside.
- Benefits: Enjoy a 4-day work week, 28 holidays, free food, gym membership, and discounts.
- Why this job: Perfect for passionate foodies wanting to learn in a vibrant, fast-paced environment.
- Qualifications: Self-motivated, enthusiastic, and committed to completing your apprenticeship.
- Other info: Experience breathtaking views of Pendle Hill while you work!
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Company Bio
Critically acclaimed, Bertram’s Restaurant within Crow Wood, Burnley, Lancashire is a unique and modern adult-only restaurant and cocktail bar located in 100 acres of countryside affording spectacular views of Pendle Hill and the rolling hills.
An eclectic mix of modern and retro makes for a stunning dining experience offering delicious and creative food and cocktails plus some special menus midweek.
Description
You will be working in a large kitchen with a range of different stations carrying out duties such as:
• Knife Skills
• Menu and Dish Preparation
• Allergen awareness
• Diet & Nutrition
• Fish, Meat, Poultry, Stocks, Sauces, Soups
• Butchery
• Food Safety
• Hot & Cold Deserts
• General housekeeping of the working area
Requirements
• Self motivated and enthusiastic
• Desire to learn
• A passion for working in a kitchen with fast pace environment
• Attention to detail
• Cleanliness and hygiene
• Punctual
• Good attitude towards learning and for them to be committed to complete their apprenticeship
Additional Info
• 4 day working week
• 28 holidays a year including bank holidays
• Discounted or free food
• Employee discount
• Gym membership
• On-site parking
• Sick pay
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Apprentice Chef - REF 14838 employer: Bertrams (Crow Wood)
Contact Detail:
Bertrams (Crow Wood) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Apprentice Chef - REF 14838
✨Tip Number 1
Familiarise yourself with Bertram's Restaurant and its unique offerings. Understanding their menu and the type of cuisine they specialise in will help you demonstrate your passion for their food during any interviews or discussions.
✨Tip Number 2
Showcase your enthusiasm for learning by seeking out opportunities to gain experience in a kitchen environment. Volunteering or working part-time in a restaurant can provide you with valuable skills and insights that will impress us.
✨Tip Number 3
Highlight your attention to detail and cleanliness in any conversations you have. In a fast-paced kitchen, these traits are crucial, so be prepared to discuss how you've demonstrated them in previous experiences.
✨Tip Number 4
Prepare to discuss your commitment to completing the apprenticeship. We value candidates who are dedicated to their growth, so think about how you can convey your long-term interest in a culinary career during your interactions with us.
We think you need these skills to ace Apprentice Chef - REF 14838
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific skills and responsibilities required for the Apprentice Chef position. Highlight your relevant experiences in your application.
Showcase Your Passion: Express your enthusiasm for working in a kitchen environment. Mention any previous cooking experiences, whether professional or personal, that demonstrate your passion for food and learning.
Highlight Relevant Skills: Make sure to include any relevant skills such as knife skills, food safety knowledge, or experience with various cooking techniques. Tailor your CV to reflect these skills prominently.
Craft a Strong Cover Letter: Write a compelling cover letter that not only introduces yourself but also explains why you are interested in this apprenticeship and how you align with the restaurant's values and ethos.
How to prepare for a job interview at Bertrams (Crow Wood)
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for working in a kitchen. Share any experiences you have, whether it's cooking at home or any previous roles. This will demonstrate your genuine interest in the culinary arts.
✨Highlight Your Attention to Detail
Since the role requires a keen eye for detail, be prepared to discuss how you ensure precision in your work. You could mention specific examples of how you've maintained cleanliness and hygiene in past experiences.
✨Demonstrate Your Willingness to Learn
The company values self-motivation and a desire to learn. Be ready to talk about what you hope to gain from the apprenticeship and how you plan to develop your skills in a fast-paced environment.
✨Prepare for Practical Questions
Expect questions related to food safety, allergen awareness, and basic cooking techniques. Brush up on these topics so you can confidently answer and show that you understand the importance of these aspects in a professional kitchen.
