At a Glance
- Tasks: Lead a team in crafting delicious breads and pastries while ensuring top-notch quality.
- Company: The Bertinet Bakery, an award-winning artisan bakery in Bath.
- Benefits: Enjoy fresh bread daily, generous discounts, 28 days holiday, and a cycle to work scheme.
- Other info: Dynamic environment with opportunities for personal and professional growth.
- Why this job: Join a passionate team dedicated to quality baking and community roots.
- Qualifications: Experience in baking, strong leadership skills, and a passion for quality.
Oversee the daily production of bread, pastries, and baked goods, ensuring consistently high standards of quality, taste, and presentation while meeting agreed production schedules. Lead, motivate, and develop a team of bakers through clear direction, hands‑on support, regular briefings, and constructive feedback to drive performance and continuous improvement. Actively participate in the full baking process including preparation, mixing, shaping, proofing, and baking, ensuring strict adherence to recipes, traditional methods, and food safety standards. Manage operational efficiency by monitoring workflow, resolving production or equipment issues promptly, maintaining a clean and well‑organised bakery, and ensuring full compliance with health and safety regulations. Support the wider success of the bakery through effective stock control, ingredient management, equipment care, and involvement in the recruitment, onboarding, and training of new team members to build a strong, skilled workforce.
Qualifications
- Have previous experience in a bakery or food production environment, with a solid understanding of artisan bread and pastry techniques.
- Have strong leadership skills with the ability to supervise and motivate a team of bakers.
- Be organised, efficient, and able to manage production schedules and workflows effectively.
- Be passionate about quality baking and committed to maintaining the highest standards in everything you do.
- Have knowledge of health and safety regulations, food safety standards, and best practices in bakery hygiene.
- Be proactive in problem‑solving and able to manage challenges during production.
- Have excellent communication skills and the ability to work well as part of a team.
Company
The Bertinet Bakery, based in Bath, has been crafting award winning breads, pastries, and cakes for over 18 years. We are a local, batch artisan bakery, proudly rooted in our community and dedicated to traditional methods, exceptional ingredients, and uncompromising quality. Every product is made with care, skill, and respect for the craft, delivering honest food that celebrates flavor, texture, and time.
Hours & Compensation
- Hours: 45 hours per week - Any 5 days out of 7
- Shift: 5:00 PM - 2:00 AM
- Pay: £15.70 per hour
Benefits
- Fresh bread daily to take home to enjoy with family and friends.
- 50% discount at GAIL's and 40% off at The Bread Factory, The Flour Station Markets & The Bertinet Shop in Bath.
- 28 days holiday.
- Discounts and savings from high‑street retailers and restaurants.
- 24-hour GP service.
- Cycle to work scheme.
Bakery Supervisor - The Bertinet Bakery in Bath employer: Bertinet Bakery
The Bertinet Bakery is an exceptional employer located in the heart of Bath, offering a vibrant work culture that values craftsmanship and community. With a commitment to quality and traditional baking methods, employees enjoy hands-on training, opportunities for personal growth, and a supportive team environment. Benefits include fresh bread daily, generous discounts, and a cycle to work scheme, making it a rewarding place to develop your career in the baking industry.
StudySmarter Expert Advice🤫
We think this is how you could land Bakery Supervisor - The Bertinet Bakery in Bath
✨Tip Number 1
Get to know the bakery scene in Bath! Visit local bakeries, chat with bakers, and immerse yourself in the community. This not only shows your passion but also helps you understand what makes The Bertinet Bakery special.
✨Tip Number 2
When you get an interview, be ready to showcase your hands-on baking skills. Bring examples of your work or even a portfolio of your best bakes. We love seeing your creativity and commitment to quality!
✨Tip Number 3
Don’t just focus on your baking skills; highlight your leadership experience too! Share stories about how you've motivated teams or solved problems in previous roles. We want to see that you can lead our bakers to success.
✨Tip Number 4
Apply through our website for the best chance of landing the job! Tailor your application to reflect your passion for artisan baking and your understanding of health and safety standards. Let’s make sure your application stands out!
We think you need these skills to ace Bakery Supervisor - The Bertinet Bakery in Bath
Some tips for your application 🫡
Show Your Passion for Baking:When you're writing your application, let your love for baking shine through! Share your experiences with artisan bread and pastry techniques, and how they align with our commitment to quality at The Bertinet Bakery.
Highlight Your Leadership Skills:As a Bakery Supervisor, you'll be leading a team of bakers. Make sure to mention any previous experience you have in supervising or motivating a team. We want to see how you can inspire others to achieve high standards!
Be Organised and Efficient:Talk about your ability to manage production schedules and workflows effectively. We appreciate candidates who can keep things running smoothly, so share any relevant examples from your past roles.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process!
How to prepare for a job interview at Bertinet Bakery
✨Know Your Breads and Pastries
Make sure you brush up on your knowledge of artisan bread and pastry techniques. Be ready to discuss your favourite recipes and how you ensure quality in your baking. This shows your passion and expertise, which is crucial for a Bakery Supervisor role.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Think about times when you motivated your bakers or resolved conflicts. Highlighting your leadership style will demonstrate that you can effectively manage and develop a team at The Bertinet Bakery.
✨Emphasise Health and Safety Knowledge
Familiarise yourself with health and safety regulations relevant to the bakery environment. Be prepared to discuss how you maintain hygiene standards and ensure food safety. This is vital for the role, and showing your commitment to these practices will set you apart.
✨Be Ready to Problem-Solve
Think of specific challenges you've faced in a bakery setting and how you overcame them. Whether it was a production issue or equipment failure, demonstrating your proactive problem-solving skills will show that you're equipped to handle the fast-paced environment at The Bertinet Bakery.
