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- Tasks: Join us as a Kitchen Porter and keep the kitchen running smoothly!
- Company: Berry Recruitment is dedicated to connecting hardworking individuals with great job opportunities.
- Benefits: Earn £12.50 per hour for just two days of work!
- Why this job: Perfect for those looking to gain kitchen experience in a fun, fast-paced environment.
- Qualifications: Must have a Level 2 Food Hygiene Certificate.
- Other info: Work on December 16th and 17th from 8:00 AM to 3:30 PM.
Berry Recruitment are seeking a hardworking and reliable Kitchen Porter for a temporary position near Hemel Hempstead. This role is for the 16th and 17th December, with working hours from 8:00 AM to 3:30 PM each day.
Key Details:
- Pay Rate: 12.50 per hour
- Requirements: Candidates must hold a Level 2 Food Hygiene Certificate.
Responsibilities:
- Washing up and drying kitchen equipment
- Putting away clean items in their designated areas
- Occasional peeling and chopping of ingredients
If you’re proactive, efficient, and have experience in a kitchen environment, please apply online or call (phone number removed).
Please note that no terminology in this advert is intended to discriminate on the grounds of a person’s gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.
Kitchen Porter employer: Berry Recruitment
Contact Detail:
Berry Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Make sure to highlight any previous kitchen experience you have during the interview. Employers love to see candidates who are familiar with the fast-paced environment of a kitchen.
✨Tip Number 2
Since this position requires a Level 2 Food Hygiene Certificate, ensure that you have it ready and mention it early in your conversation. This shows that you're prepared and serious about the role.
✨Tip Number 3
Be proactive during the interview by asking questions about the kitchen's workflow and team dynamics. This demonstrates your eagerness to fit into their environment and contribute positively.
✨Tip Number 4
Arrive on time for your interview and dress appropriately. A neat appearance can make a great first impression, especially in a kitchen setting where cleanliness is key.
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize any previous experience you have in a kitchen environment. Mention specific tasks you've performed that relate to the responsibilities listed, such as washing up, drying equipment, or food preparation.
Certifications Matter: Since a Level 2 Food Hygiene Certificate is required, be sure to mention this certification prominently in your application. If you have additional relevant certifications, include those as well.
Show Your Work Ethic: In your cover letter or application, express your reliability and hardworking nature. Use examples from past jobs or experiences that demonstrate your proactive and efficient approach to work.
Follow Application Instructions: Ensure you apply online as specified in the job description. Double-check that all required information is included and that your application is submitted before the deadline.
How to prepare for a job interview at Berry Recruitment
✨Show Your Kitchen Experience
Make sure to highlight any previous experience you have in a kitchen environment. Talk about specific tasks you've handled, like washing dishes or preparing ingredients, to demonstrate your familiarity with the role.
✨Emphasize Your Reliability
Since this position is temporary, it's crucial to convey that you are dependable and can be counted on to show up on time. Share examples of how you've been reliable in past jobs.
✨Discuss Food Hygiene Knowledge
Since a Level 2 Food Hygiene Certificate is required, be prepared to discuss your understanding of food safety practices. Mention any relevant training or certifications you have.
✨Be Proactive and Efficient
The job description mentions being proactive and efficient. Prepare to give examples of how you've taken initiative in previous roles and how you manage your time effectively in a busy kitchen setting.
