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- Tasks: Prepare fresh meals and maintain kitchen hygiene in a busy environment.
- Company: Join a caring establishment dedicated to providing quality service.
- Benefits: Enjoy discounts on brands, gym memberships, and earn referral bonuses.
- Why this job: Immediate start, flexible hours, and a chance to make a difference in people's lives.
- Qualifications: Previous kitchen experience preferred; must follow food hygiene regulations.
- Other info: Located near public transport; own transport is a plus but not essential.
Cook Required Urgently – Located in Maidstone
My client is a care establishment seeking a cook on a temporary basis for an immediate start.
Hours : 08:00 to 14:00- days 5 in 7 including weekends
Previous experience of working in a busy kitchen is preferred
The role will involve food preparation from fresh.
You will need to follow food hygiene and HACCP regulations.
The role is subject to an enhanced DBS check.
Pay: 14.00 per hour
Immediate start available
Own transport is preferred but not essential as the site is located near public transport links.
If this role is of any interest to you, please apply now with your CV or call the Maidstone branch and ask for Jane.
Our benefits:
- Access to a range of money saving offers
- Secure online access to all of your pay slips
- 1000s of offers on big brands across the high street, leisure and dining destinations; family trips, personal treats and quality time are made more affordable
- Access to discounted memberships at over 3,000 gyms
Earn up to 100 for every person you recommend to BERRY RECRUITMENT (Terms and conditions apply)
Please note that no terminology in this advert is intended to discriminate on the grounds of a person\’s gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.
Cook employer: Berry Recruitment
Contact Detail:
Berry Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook
✨Tip Number 1
Make sure to highlight your previous kitchen experience during any conversations you have. If you've worked in busy environments before, share specific examples of how you managed high-pressure situations.
✨Tip Number 2
Familiarise yourself with food hygiene and HACCP regulations before your interview. Being able to discuss these topics confidently will show that you're serious about maintaining high standards in the kitchen.
✨Tip Number 3
If you have your own transport, mention it when you apply. This can be a plus point for employers, especially since the role is located near public transport links, which shows your commitment to getting to work on time.
✨Tip Number 4
Reach out directly to the Maidstone branch and ask for Jane. A personal touch can make a big difference, and expressing your enthusiasm for the role can help you stand out from other candidates.
We think you need these skills to ace Cook
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in busy kitchens, food preparation, and adherence to food hygiene regulations. Use specific examples to demonstrate your skills.
Write a Compelling Cover Letter: Craft a cover letter that explains why you are interested in the cook position and how your previous experience makes you a suitable candidate. Mention your ability to work flexible hours, including weekends.
Highlight Relevant Qualifications: If you have any certifications related to food hygiene or HACCP, be sure to include them in your application. This will show your commitment to maintaining high standards in food safety.
Follow Up: After submitting your application, consider following up with a polite email or phone call to express your continued interest in the position. This can help keep your application top of mind for the employer.
How to prepare for a job interview at Berry Recruitment
✨Showcase Your Kitchen Experience
Make sure to highlight your previous experience in busy kitchens during the interview. Share specific examples of how you handled high-pressure situations and maintained quality in food preparation.
✨Understand Food Hygiene Regulations
Familiarise yourself with food hygiene and HACCP regulations before the interview. Be prepared to discuss how you implement these practices in your cooking to ensure safety and compliance.
✨Demonstrate Teamwork Skills
Cooking in a care establishment often requires teamwork. Be ready to talk about your ability to work collaboratively with others, especially in a fast-paced environment.
✨Ask About the Menu and Ingredients
Show your enthusiasm for the role by asking questions about the menu and the types of fresh ingredients used. This demonstrates your interest in the position and your commitment to quality cooking.
