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- Tasks: Join us as a Chef and whip up delicious dishes in various exciting venues!
- Company: Berry Recruitment is a leading catering agency serving the Midlands with diverse opportunities.
- Benefits: Enjoy flexible hours, competitive pay rates, and the chance to work at amazing locations.
- Why this job: This role offers a dynamic environment and the opportunity to showcase your culinary skills.
- Qualifications: Experience in the kitchen is key; flexibility and motivation are a must!
- Other info: Immediate vacancies available; call us for more details!
Berry Recruitment are currently recruiting for all levels of Chefs in the Stafford area for temporary and permanent positions. Are you an experienced chef, looking for your next challenge? Do you require more suitable working hours to fit in around your personal commitment’s? Based in Stafford, we are an established catering and hospitality agency who work all over the Midlands, Staffordshire and Shropshire area. We work alongside Hotels, Restaurants, Public Houses, Care Homes, Schools, Contract Caterers, Football and Cricket Stadiums and Wedding Venues. An in date DBS is desirable although not essential. We offer excellent pay rates, hours to suit, and the chance to work at some great venues. Applicants must be committed, driven, motivated and fully flexible. £15.00 to £22.00 per hour depending on experience. Immediate vacancies available. Please call the Berry Recruitment, Stafford Branch office for further details. Please note that no terminology in this advert is intended to discriminate on the grounds of a person’s gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job
Chefs - All Levels employer: Berry Recruitment
Contact Detail:
Berry Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chefs - All Levels
✨Tip Number 1
Make sure to highlight your flexibility in your conversations with potential employers. Since the job requires commitment and adaptability, showcasing your willingness to work various shifts can set you apart from other candidates.
✨Tip Number 2
Network with local hospitality professionals in the Stafford area. Attend industry events or join online groups where you can connect with others in the field. This can lead to valuable referrals and insights about available positions.
✨Tip Number 3
Research the venues that Berry Recruitment collaborates with. Familiarizing yourself with their menus and styles can give you an edge during interviews, as it shows your genuine interest and preparedness for the role.
✨Tip Number 4
Consider obtaining or updating your DBS certificate if you don’t have one. While it's not essential, having an in-date DBS can enhance your profile and make you a more attractive candidate for certain positions.
We think you need these skills to ace Chefs - All Levels
Some tips for your application 🫡
Highlight Your Experience: Make sure to emphasize your culinary experience in your CV and cover letter. Mention specific roles you've held, types of cuisine you're familiar with, and any notable venues where you've worked.
Show Flexibility: Since the job requires flexibility, clearly state your availability in your application. Mention any specific hours or shifts you can work to demonstrate your commitment to meeting the agency's needs.
Include Relevant Certifications: If you have any relevant certifications, such as food safety or hygiene training, be sure to include these in your application. This can set you apart from other candidates.
Tailor Your Application: Customize your cover letter for this specific role. Address why you are interested in working with Berry Recruitment and how your skills align with their requirements for chefs at various levels.
How to prepare for a job interview at Berry Recruitment
✨Show Your Passion for Cooking
Make sure to express your love for cooking and the culinary arts during the interview. Share specific experiences that highlight your passion, whether it's a dish you love to prepare or a memorable kitchen experience.
✨Highlight Flexibility and Adaptability
Since the job requires commitment and flexibility, be prepared to discuss how you've adapted to different kitchen environments or schedules in the past. This will demonstrate your ability to thrive in various settings.
✨Discuss Your Experience with Different Venues
Mention any experience you have working in hotels, restaurants, or other venues listed in the job description. This shows that you understand the diverse demands of the role and can handle them effectively.
✨Prepare Questions About the Role
Have a few thoughtful questions ready about the position and the company. This shows your interest and helps you determine if the job is the right fit for you. Ask about the team dynamics or the types of events you'll be catering to.
