We are looking for a Chef on a permanent basis to work for this corporate company based just outside of Basingstoke. You will meeting the demands of up to 100 office staff who are hungry for both breakfast and lunch. You will offer a combination of hot and cold foods and have the ability to add your own culinary flair to the menu. Pastries, sandwiches, paninis, home made soup and a couple of "specials" for the lunch is expected. The role includes all aspects of delivering a welcome, tasty and good-looking plate of food including preparation, cooking, reheating, assembling and serving. The taking & processing of food orders whilst maintaining a clean and safe canteen space, both front of house and behind the scenes, keeping the customer at the forefront of your day. This will include, but is not limited to, responsibility for kitchen and storeroom hygiene and cleaning. You will be expected to enhance our food hygiene rating from 3 stars back to 5 stars and then maintain these standards daily. Tasks include Receive & prepare customers' orders according to their preferences. Cater for Boardroom lunches and meetings. Run efficient systems to enable pre ordering and on time delivery of pre ordered meals Ensure the kitchen meets all regulations including sanitary and food safety guidelines Being responsible for canteen & kitchen health and safe. Being responsible for food hygiene practices, championing high standards. Experiment to come up w…

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