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- Tasks: Assist in food preparation and maintain kitchen safety standards.
- Company: Join the vibrant team at Alvaston Hall, part of Warner Hotels Group.
- Benefits: Up to £12.71 per hour, live-in options, gym access, and discounts.
- Other info: Diversity and inclusion are central to our mission; all backgrounds welcome.
- Why this job: Kickstart your culinary career in a supportive and passionate environment.
- Qualifications: Enthusiasm for food and willingness to learn new skills.
The predicted salary is between 26400 - 26400 £ per year.
Join our team at Alvaston Hall, part of the Warner Hotels Group. This beautiful 253‑bedroom hotel is a Grade II listed Victorian half‑timbered country house, making a great base for exploring Cheshire’s green spaces and history.
Pay Rates: Up to £12.71 per hour depending on age
We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels.
Benefits:
- Live‑in may be available.
- Free use of gym and leisure facilities
- Free or 60% discounted food onsite
- Access to numerous discounts and offers with many national brands and retailers.
- A fantastic opportunity for career development through externally recognised qualifications in addition to in‑house training and development (Degree and Apprenticeship level)
- 20% discount for you, your family & friends across our Bourne Leisure brands; Warner Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use)
What will I be doing?
As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards. Understand basic food hygiene practices, in a team where you will be supported and developed.
What are we looking for?
- Enthusiastic candidates who want to develop a career in the kitchen.
- Have a thirst for knowledge and want to learn new skills.
- A genuine passion for food.
What skills do I need?
- Ability to work under supervision.
- Good communication skills.
Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part‑time or a job‑share. We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can. If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: Warner.recruitment@warnerhotels.com.
Commis Chef in Willaston employer: Berkshire News
Contact Detail:
Berkshire News Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Willaston
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite local chefs. You never know who might have a lead on a Commis Chef position or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! Volunteer or do some work experience in kitchens to build your skills and show your passion for food. Plus, it’s a great way to meet people in the industry.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or hotels you admire and express your interest in working with them. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love hearing from enthusiastic candidates who are eager to learn and grow in their culinary journey.
We think you need these skills to ace Commis Chef in Willaston
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or moments that sparked your interest in cooking. We want to see that genuine enthusiasm for the culinary world.
Highlight Your Team Spirit: As a Commis Chef, you'll be working closely with others, so make sure to mention your ability to work in a team. Talk about any previous experiences where you collaborated with others in a kitchen or similar environment.
Keep It Clear and Concise: We appreciate straightforward applications! Make sure your writing is clear and to the point. Avoid fluff and focus on what makes you a great fit for the role. Remember, we want to get to know you quickly!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you're keen on joining our team at Warner Hotels. We can’t wait to hear from you!
How to prepare for a job interview at Berkshire News
✨Know Your Ingredients
Familiarise yourself with basic food hygiene practices and common ingredients used in the kitchen. This shows your enthusiasm for food and your willingness to learn, which is exactly what they’re looking for!
✨Show Your Passion
During the interview, express your genuine passion for cooking and learning new skills. Share any experiences or dishes that inspired you to pursue a career as a Commis Chef. This will help you stand out as a candidate who truly cares about the craft.
✨Team Player Mindset
Emphasise your ability to work under supervision and communicate effectively with your team. Mention any past experiences where you collaborated with others in a kitchen or similar environment, as teamwork is crucial in this role.
✨Ask Questions
Prepare thoughtful questions about the kitchen culture at Alvaston Hall and the opportunities for development. This not only shows your interest in the position but also helps you gauge if it’s the right fit for you.