Junior Chef: Grow Your Craft in a Historic Hotel Kitchen
Junior Chef: Grow Your Craft in a Historic Hotel Kitchen

Junior Chef: Grow Your Craft in a Historic Hotel Kitchen

Full-Time 800 - 1200 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Assist in food preparation and maintain kitchen safety standards.
  • Company: Join a historic hotel group with a passion for culinary excellence.
  • Benefits: Live-in options, discounts, and career advancement through training.
  • Why this job: Grow your culinary skills in a supportive and dynamic kitchen environment.
  • Qualifications: Passion for food and a desire for a long-term culinary career.
  • Other info: Exciting opportunities for personal and professional growth.

The predicted salary is between 800 - 1200 £ per month.

A UK hotel group is seeking a Commis Chef to join their team at Studley Castle. You will assist in food preparation and ensure kitchen safety standards while being supported in your development. The ideal candidate has a passion for food and wants a long-term career in the culinary field.

Benefits include:

  • Potential live-in options
  • Discounts
  • Opportunities for career advancement through training programs

Junior Chef: Grow Your Craft in a Historic Hotel Kitchen employer: Berkshire News

Join a prestigious UK hotel group at Studley Castle, where you can grow your culinary skills in a historic kitchen environment. With a strong focus on employee development, we offer comprehensive training programmes, potential live-in options, and generous discounts, making it an ideal place for passionate individuals seeking a rewarding long-term career in the culinary arts.
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Contact Detail:

Berkshire News Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Junior Chef: Grow Your Craft in a Historic Hotel Kitchen

✨Tip Number 1

Network like a pro! Chat with chefs and kitchen staff at local restaurants or culinary events. You never know who might have a lead on a job or can give you insider tips about working in a hotel kitchen.

✨Tip Number 2

Show off your passion for food! When you get the chance to meet potential employers, bring along some photos of your culinary creations or even a small dish to share. It’s a great way to demonstrate your skills and enthusiasm.

✨Tip Number 3

Don’t just apply online; follow up! After submitting your application through our website, drop an email or call to express your excitement about the role. It shows initiative and keeps you on their radar.

✨Tip Number 4

Prepare for interviews by practising common culinary questions. Think about your experiences in the kitchen and how they relate to the role. Being ready to discuss your passion for food and safety standards will set you apart!

We think you need these skills to ace Junior Chef: Grow Your Craft in a Historic Hotel Kitchen

Food Preparation
Kitchen Safety Standards
Passion for Food
Culinary Skills
Teamwork
Time Management
Attention to Detail
Adaptability

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your passion for food, as we want to see your enthusiasm for the culinary world.

Highlight Relevant Experience: Even if you’re just starting out, mention any relevant experience you have in kitchens or food preparation. We appreciate a can-do attitude and any skills you've picked up along the way, so don’t be shy!

Tailor Your Application: Make sure to customise your application to fit the role of Commis Chef at Studley Castle. Use keywords from the job description and show us how your goals align with our commitment to culinary excellence and development.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Berkshire News

✨Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that the hotel is known for. Being able to discuss your favourite recipes or cooking techniques will show your passion for food and your eagerness to contribute.

✨Show Your Kitchen Skills

If possible, prepare a simple dish or demonstrate a cooking technique during the interview. This hands-on approach can impress the interviewers and give them a taste of your culinary skills.

✨Understand Kitchen Safety

Brush up on kitchen safety standards and hygiene practices. Be ready to discuss how you ensure a safe working environment, as this is crucial in any kitchen setting.

✨Express Your Career Goals

Share your long-term aspirations in the culinary field. Discussing your desire for growth and development within the hotel group will show your commitment and enthusiasm for the role.

Junior Chef: Grow Your Craft in a Historic Hotel Kitchen
Berkshire News

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