At a Glance
- Tasks: Lead a vibrant team to create unforgettable dining experiences for our guests.
- Company: Join the historic Holme Lacy, part of Warner Hotels Group.
- Benefits: Enjoy career development, discounts, and free access to gym facilities.
- Other info: Diversity and inclusion are at our core; we welcome all applicants.
- Why this job: Be a key player in enhancing guest experiences in a stunning hotel setting.
- Qualifications: Experience in leading teams and managing customer-focused environments.
The predicted salary is between 30000 - 30000 £ per year.
Join our team at Holme Lacy, part of the Warner Hotels Group. This Grade I listed 181-bedroom hotel in Herefordshire has a theatre, spa, two restaurants, and a coffee shop, all set in 20 acres of green fields.
We have a fantastic opportunity for a Food and Beverage Manager to join us at Warner Hotels.
What will I be doing?
Working closely with the Head of Hospitality, other Food and Beverage Managers and Food and Beverage Team Leaders you will ensure the smooth running of your venue within the hotel. Hospitality is a very important part of our guests’ experience when staying at Warner. As a Food and Beverage Manager you are part of one great team, working within our restaurant and bar facilities. With inspiring and tasty menus and settings to be proud of, you will play an integral part in providing a perfect customer journey for our guests.
What are we looking for?
- An inspirational leader who drives service standards both front and back of house.
- A people focused leader who puts the guest journey at the heart of everything they do.
- An individual with the ability to effectively lead, motivate and engage your leaders and team, even in times of high demand.
- A willingness to challenge if standards aren’t meeting required levels.
- Someone who can make decisions confidently.
- A passionate leader to coach and give feedback across the Food and Beverage department to improve performance.
What skills do I need?
- Experience of leading a large team in a customer facing environment.
- The ability to manage costs in line with budgets.
- Have the ability to create an environment where the team are able to grow and develop.
- Effective communicator with the ability to clearly articulate ideas.
The benefits of working with us
- A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level).
- 20% discount for you, family & friends across our Bourne Leisure brands Warner Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use).
- Potential live in available.
- Free use of gym and leisure facilities.
- Free or 60% discounted food onsite.
- Access to fantastic discounts and offers with many national brands and retailers.
- Access to use the company’s corporate box at the O2 for Music, Comedy, Sport, and Entertainment events.
Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part-time or a job-share. We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can. If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: Warner.recruitment@warnerhotels.com
Food and Beverage Manager NEW Posted yesterday Holme Lacy employer: Berkshire News
Contact Detail:
Berkshire News Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Manager NEW Posted yesterday Holme Lacy
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Warner Hotels. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Prepare for the interview by researching Holme Lacy and its unique offerings. Show us you’re genuinely interested in the role by discussing how you can enhance the guest experience with your leadership skills.
✨Tip Number 3
Practice your answers to common interview questions, but keep it natural. We want to see your personality shine through, so don’t be afraid to share your passion for food and beverage management!
✨Tip Number 4
Apply through our website for a smoother process. It shows you’re serious about joining our team and makes it easier for us to track your application. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Food and Beverage Manager NEW Posted yesterday Holme Lacy
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share specific experiences that highlight your commitment to providing excellent service and creating memorable guest experiences.
Tailor Your Application: Make sure to customise your CV and cover letter to reflect the skills and qualities mentioned in the job description. We want to see how your experience aligns with what we're looking for in a Food and Beverage Manager.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and enthusiasm.
Apply Through Our Website: For the best chance of success, make sure to submit your application through our website. This helps us keep everything organised and ensures your application gets the attention it deserves!
How to prepare for a job interview at Berkshire News
✨Know Your Venue
Before the interview, take some time to research Holme Lacy and its offerings. Familiarise yourself with the restaurants, bar facilities, and the overall guest experience. This will not only show your genuine interest but also help you articulate how you can enhance the customer journey.
✨Showcase Your Leadership Style
As a Food and Beverage Manager, your leadership skills are crucial. Be prepared to discuss your approach to leading a team, especially in high-demand situations. Share specific examples of how you've motivated and engaged your team in the past, and how you plan to do the same at Warner Hotels.
✨Demonstrate Financial Acumen
Understanding budget management is key for this role. Be ready to talk about your experience managing costs and how you've successfully aligned them with budgets in previous positions. Highlight any strategies you've implemented to improve profitability while maintaining service standards.
✨Communicate Clearly
Effective communication is essential in hospitality. Practice articulating your ideas clearly and confidently. During the interview, ensure you listen actively and respond thoughtfully to questions, demonstrating your ability to communicate effectively with both guests and your team.