At a Glance
- Tasks: Assist in food preparation and support the kitchen team in a vibrant hotel environment.
- Company: Join Corton, part of the Warner Hotels Group, with a relaxed coastal vibe.
- Benefits: Earn up to £13.21 per hour, enjoy free gym access, and discounted meals.
- Other info: Live-in options available and discounts for you and your family.
- Why this job: Kickstart your culinary career with training and development opportunities.
- Qualifications: Passion for cooking and willingness to learn in a team setting.
The predicted salary is between 13 - 13 € per hour.
Join our team at Corton, part of the Warner Hotels Group. This 181-bedroom coastal chalet-themed hotel is set on the Suffolk coast with a relaxed holiday atmosphere.
Pay Rates: Up to £13.21 per hour depending on your age.
We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels. The benefits of working with us include:
- Live-in may be available, depending on the hotel.
- Free use of gym and leisure facilities.
- Free or 60% discounted food onsite.
- Access to numerous discounts and offers with many national brands and retailers.
- A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level).
- 20% discount for you and your family.
Commis Chef employer: Berkshire News
At Corton, part of the Warner Hotels Group, we pride ourselves on fostering a supportive and vibrant work culture that prioritises employee growth and well-being. With competitive pay rates, live-in options, and access to fantastic benefits such as discounted food and leisure facilities, we offer a rewarding environment for our Commis Chefs to thrive and develop their culinary skills through recognised qualifications and in-house training.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Network like a pro! Chat with chefs and hospitality folks at local events or online. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media. Tagging the hotel or using relevant hashtags can catch their eye.
✨Tip Number 3
Prepare for interviews by researching the hotel’s menu and ethos. Being able to discuss how you can contribute to their vibe will set you apart from the crowd.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are keen to join us directly.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love being a chef! Share your culinary journey and what inspires you in the kitchen. A sprinkle of personality goes a long way!
Tailor Your CV to Us:Make sure your CV highlights relevant experience that matches the Commis Chef role. We want to see your skills and how they fit with our relaxed holiday atmosphere at Corton.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for our team.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at Berkshire News
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that are popular at Corton. Being able to discuss your favourite recipes or how you would prepare certain meals can really impress the interviewers.
✨Show Your Passion for Cooking
Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary journey, what inspires you in the kitchen, and any unique techniques you’ve learned. This will help them see your dedication to the role.
✨Ask About Career Development
Since they offer fantastic opportunities for career development, don’t hesitate to ask about the training and qualifications available. This shows that you’re serious about growing within the company and eager to learn.
✨Be Ready for Practical Questions
Prepare for questions that may require you to think on your feet, like how you would handle a busy service or manage food safety. Practising these scenarios can help you feel more confident and ready to tackle any challenges they throw your way.
