At a Glance
- Tasks: Run your section in the kitchen with skill and creativity, preparing dishes that delight guests.
- Company: Join Warner Hotels, a vibrant team in a stunning Grade II listed hotel.
- Benefits: Competitive pay, potential live-in accommodation, gym access, and discounts on food and holidays.
- Why this job: Make unforgettable memories for guests while developing your culinary skills in a supportive environment.
- Qualifications: Passion for food, experience in multiple kitchen sections, and high hygiene standards.
- Other info: Diverse and inclusive workplace with excellent career development opportunities.
The predicted salary is between 11 - 16 £ per hour.
Join our team at Cricket St Thomas, part of the Warner Hotels Group. This 239-bedroom Grade II listed hotel with a theatre, spa, and restaurant is surrounded by 160 acres of parkland in the West Country.
Salary: £13.64 per hour | Potential Live-in available
Looking to take the next step in your kitchen career? At Warner Hotels, we’re more than just a place to stay, we’re a place where guests come to make memories. If you’re a chef who thrives in a fast‑paced, supportive kitchen and takes real pride in every plate, you’ll Discover Your Glow here. We offer opportunities to grow your craft, flexibility to support your lifestyle, and a tight‑knit team that’s passionate about creating unforgettable moments for every guest. Here, you’re free to be yourself, make an impact, and shine.
Role Purpose
As a Chef de Partie in our kitchens, you’ll run your section with skill, confidence, and creativity. Every dish you prepare helps make a guest’s stay special, you’ll work closely with the Executive / Head Chef to deliver the high standards we’re known for across all our menus. Whether you’re on grill, larder or mise en place, you bring pride, pace, and passion to every service.
What You’ll Bring
- A genuine passion for food and flavour
- Pride in every dish that leaves your section
- The ability to work effectively within a branded environment
- Experience across multiple sections including grill and larder
- High standards of hygiene, cleanliness, and food safety
- A collaborative approach that brings energy to the whole team
Why Join Us
- Potential Live-in accommodation
- Free use of gym and leisure facilities
- Free or 60% discounted food onsite
- Access to Numerous discounts and offers with many national brands and retailers
- A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level)
- 20% discount for you, family & friends across our Bourne Leisure brands Warner Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use)
Inclusion Statement
Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part-time or a job‑share.
We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can. If you require any assistance or reasonable adjustments while applying, please don’t hesitate to reach out to us at: Warner.recruitment@warnerhotels.co.uk
Please note unsolicited CV’s from agencies will not be considered.
Chef de Partie NEW Posted today Cricket St Thomas employer: Berkshire News
Contact Detail:
Berkshire News Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie NEW Posted today Cricket St Thomas
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on Cricket St Thomas and the Warner Hotels Group. Understanding their values and what makes them tick will help you connect with the team and show that you're genuinely interested.
✨Tip Number 2
Show off your skills in the kitchen! If you get the chance, bring a dish or two that showcases your culinary flair. This is a great way to demonstrate your passion for food and flavour, and it’ll definitely leave a lasting impression.
✨Tip Number 3
Be ready to chat about your experiences! Think of specific examples where you've worked effectively in a team or handled a busy service. This will help us see how you can thrive in our fast-paced kitchen environment.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love hearing from candidates who are excited about joining our team at Warner Hotels!
We think you need these skills to ace Chef de Partie NEW Posted today Cricket St Thomas
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and cooking shine through. Share a bit about what inspires you in the kitchen and how you bring that passion to every dish you create.
Highlight Your Experience: Make sure to mention any relevant experience you have across different kitchen sections, like grill or larder. We want to see how your skills can contribute to our team and help us deliver those high standards we’re known for.
Be Yourself: We value authenticity, so don’t be afraid to let your personality come through in your application. Tell us what makes you unique and how you can add to our tight-knit team at Cricket St Thomas.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on the path to discovering your glow with us!
How to prepare for a job interview at Berkshire News
✨Know Your Dishes
Before the interview, brush up on the menu items and signature dishes that the hotel offers. Be ready to discuss your favourite dishes and how you would prepare them. This shows your genuine passion for food and flavour, which is key for a Chef de Partie.
✨Showcase Your Experience
Prepare to talk about your experience across different kitchen sections like grill and larder. Share specific examples of how you've maintained high standards of hygiene and cleanliness in your previous roles. This will demonstrate your ability to thrive in a fast-paced kitchen environment.
✨Emphasise Teamwork
Since collaboration is crucial in a kitchen, think of examples where you've worked effectively within a team. Highlight how you bring energy and support to your colleagues, as this aligns with the hotel's values of creating unforgettable moments for guests.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about the team's dynamics, opportunities for career development, or how they maintain their high standards. This shows your interest in the role and helps you gauge if it's the right fit for you.