Sous Chef - bank in Bristol

Sous Chef - bank in Bristol

Bristol Full-Time 39700 - 39700 £ / year (est.) No working from home possible
Berkley Care Group

At a Glance

  • Tasks: Create delicious dishes and lead a skilled kitchen team in a luxury care setting.
  • Company: Berkley Care Group, dedicated to making a difference in residents' lives.
  • Benefits: £19.10 per hour, free meals, paid breaks, and fantastic discounts.
  • Other info: Great opportunities for learning and career development in an inclusive workplace.
  • Why this job: Join us to make an impact while enjoying a luxury working environment.
  • Qualifications: Experience as a Sous Chef or above with a passion for quality dining.

The predicted salary is between 39700 - 39700 £ per year.

About the Position

£19.10, free meals on shift, plus lots of great benefits! Find your place and make a difference as a Sous Chef at Berkley Care.

Are you currently an experienced chef, or would you like the opportunity to use your skills as a Sous Chef in a luxury care setting? Do you want to work hours that don’t include split shifts and late nights? If you answered yes, then taking the first step in your career as a Sous Chef with Berkley Care Group could be the right move for you.

What we are looking for:

  • Someone who is passionate about making a difference to the everyday life of others
  • A Chef who creates delicious and nutritious dishes for 5-star dining experiences
  • An individual to lead a highly skilled kitchen team in the absence of the Head Chef
  • Someone who is compassionate and treats others with respect

Are you able to provide the following?

  • Previous experience as a Sous Chef or above
  • A minimum of two years’ experience of professional catering and L3 Catering Qualification or equivalent
  • In-depth knowledge of IDDSI, menu planning and creating dishes for different diets
  • A desire to ensure all dining experiences are of the highest standard
  • Support for residents to promote choice and dignity and in preparing their own food and drink if they wish to
  • Support with the organisation and preparation of food for special events and celebrations
  • Good communication, organisational and time management skills with the ability to work under pressure
  • Strong understanding of food hygiene, COSHH and HACCP

What can you expect from us:

  • Above minimum wage and enhanced bank holiday pay
  • Paid breaks, free meals and drinks whilst at work
  • Equal pay for young workers who are paid the same as those aged 25+
  • Monetary rewards for long service
  • Enhanced Maternity and Paternity Pay
  • Industry leading Company Sick Pay (for critical illness and clinically necessary surgery)
  • Access to a raft of benefits and discounts in hundreds of online and high street locations, plus a Blue Light Card
  • Employee Assistance Programme plus a 24/7 GP Helpline
  • Cycle to Work Scheme
  • On-Demand Pay
  • A luxury working environment
  • Excellent learning, development and training opportunities

Equality, Diversity and Inclusion (EDI)

At Berkley Care Group, we are committed to providing EDI at all levels in our company. We recognise that employing people who have diverse talents, experiences and perspectives not only contributes to our success but also allows us to have a more exciting, innovative and creative workforce. Therefore, we are committed to creating an inclusive workplace that respects and values all individuals, including those who are Neurodiverse.

Sous Chef - bank in Bristol employer: Berkley Care Group

Join a dedicated team that prioritises compassionate care and employee well-being. As a Senior Care Assistant, you will benefit from a supportive work culture that encourages professional growth and offers competitive pay, all while making a meaningful impact in the lives of residents. Our commitment to staff development ensures you have access to training and advancement opportunities in a fulfilling environment.

Berkley Care Group

Contact Details:

Berkley Care Group Recruitment Team

We think you need these skills to ace Sous Chef - bank in Bristol

Communication Skills
Problem-Solving Skills
Flexibility
Teamwork
Compassion
Organizational Skills
Adaptability