Chef Manager in Uffculme

Chef Manager in Uffculme

Uffculme Full-Time 30000 £ / year No home office possible
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At a Glance

  • Tasks: Lead a talented team to create delicious meals for students in a vibrant school environment.
  • Company: Join an award-winning organisation known for its excellence in the catering sector.
  • Benefits: Enjoy a Monday to Friday schedule during term time, with a supportive work culture.
  • Why this job: Make a positive impact on students' lives through nutritious and tasty meals.
  • Qualifications: Experience in catering management and a passion for food and teamwork.
  • Other info: Be part of a thriving community with opportunities for personal and professional growth.

We are proud to be working with an award-winning organisation and an Employer of Choice in the catering sector. We are currently seeking a dedicated Chef Manager to lead a high-performing catering operation at a large, thriving secondary school in Devon.

Working hours: Monday to Friday / Term time only

Contract: Catering

Chef Manager in Uffculme employer: Berkeley Scott

Join an award-winning organisation that values its employees and fosters a supportive work culture. As a Chef Manager in a thriving secondary school in Devon, you will enjoy a term-time only schedule, allowing for a great work-life balance, while also benefiting from opportunities for professional growth and development within the catering sector.
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Contact Detail:

Berkeley Scott Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef Manager in Uffculme

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry, especially those who might know about opportunities at schools. A friendly chat can sometimes lead to a job offer before it even gets advertised!

✨Tip Number 2

Show off your skills! If you have the chance, organise a tasting session or a demo of your culinary creations. This is a great way to showcase your talent and passion for food directly to potential employers.

✨Tip Number 3

Be proactive! Don’t just wait for job postings; reach out to schools directly. Express your interest in working with them and ask if they have any upcoming vacancies. It shows initiative and enthusiasm!

✨Tip Number 4

Apply through our website! We make it easy for you to find and apply for jobs like Chef Manager. Plus, we’re always on the lookout for passionate individuals to join our team, so don’t miss out!

We think you need these skills to ace Chef Manager in Uffculme

Culinary Skills
Leadership
Team Management
Menu Planning
Food Safety Standards
Budget Management
Communication Skills
Time Management
Customer Service
Problem-Solving Skills
Adaptability
Creativity

Some tips for your application 🫡

Show Your Passion for Catering: When writing your application, let your love for cooking and managing a kitchen shine through. We want to see your enthusiasm for creating delicious meals and leading a team in a school environment.

Tailor Your CV: Make sure your CV highlights relevant experience in contract catering and managing teams. We’re looking for someone who can demonstrate their skills in a way that aligns with our values and the role of Chef Manager.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure you communicate your qualifications and experiences effectively without unnecessary fluff.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us during the hiring process.

How to prepare for a job interview at Berkeley Scott

✨Know Your Menu

As a Chef Manager, it's crucial to have a solid understanding of the menu you'll be managing. Research the types of meals typically served in schools and be ready to discuss how you would adapt them for nutritional standards and student preferences.

✨Showcase Your Leadership Skills

This role requires strong leadership abilities. Prepare examples of how you've successfully led a team in the past, particularly in a catering or kitchen environment. Highlight your approach to training staff and maintaining high standards.

✨Understand the Catering Sector

Familiarise yourself with current trends in the catering industry, especially in contract catering for schools. Be prepared to discuss how you can implement these trends in your role to enhance the dining experience for students.

✨Prepare Questions

Interviews are a two-way street! Prepare thoughtful questions about the school's catering operation, their expectations for the Chef Manager role, and how they measure success. This shows your genuine interest and helps you assess if it's the right fit for you.

Chef Manager in Uffculme
Berkeley Scott
Location: Uffculme

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