At a Glance
- Tasks: Prepare and serve nutritious meals for students in a busy school kitchen.
- Company: Join Berkeley Scott, a supportive team dedicated to educational catering.
- Benefits: Earn up to £23.00 per hour with flexible shifts and weekly pay.
- Other info: Opportunities across the South West with ongoing work throughout the academic year.
- Why this job: Make a difference in students' lives while enjoying a dynamic work environment.
- Qualifications: Previous chef experience and a current Enhanced DBS are essential.
The predicted salary is between 23 - 23 £ per hour.
School Chefs Required – Enhanced DBS Essential September Starts Available | South West Locations | Up to £23.00 per Hour (DOE) | Weekly Pay
Berkeley Scott are recruiting experienced School Chefs for a range of temporary assignments across the South West ahead of the new school term in September. We work with a variety of primary schools, secondary schools, academies and educational settings, providing temporary chef cover for holidays, sickness, vacancies and additional operational support. We are looking for dependable chefs who can hit the ground running in busy catering environments.
What You'll Be Doing:
- Preparing and serving nutritious meals for pupils and staff
- Supporting the day-to-day running of school kitchens
- Maintaining excellent food hygiene and health & safety standards
- Catering for allergens and special dietary requirements
- Assisting with stock control, food preparation and kitchen cleanliness
Essential Requirements:
- Previous Chef experience within schools, education catering, care homes, contract catering or high-volume kitchens
- A current Enhanced DBS Certificate
- Food Hygiene Level 3 Certificate
- Strong understanding of allergens and special dietary requirements
- Reliable, professional and able to work independently
What We Offer:
- Pay rates of up to £23.00 per hour, depending on experience
- Weekly pay & Holiday Pay
- Flexible shifts and assignments
- Full-time and part-time opportunities
- Ongoing work throughout the academic year
- Opportunities across Bristol, Bath, Taunton, Weston-Super-Mare, Gloucester, Cheltenham, Swindon and surrounding areas
- Friendly and supportive Berkeley Scott team
The Nature of the Work:
These positions are offered on a temporary basis, and assignments can vary depending on client requirements. Opportunities may include covering:
- Staff holidays and annual leave
- Short and long-term sickness absence
- Vacant positions whilst permanent recruitment is taking place
- Maternity, paternity and other planned leave
- Increased workload and seasonal demand
- Additional support during busy periods, events and school functions
Assignments can range from single-day bookings to longer-term placements lasting several weeks or months, offering flexibility and the opportunity to work across a variety of educational catering environments.
If you have a current Enhanced DBS and are looking to secure work for the new school term, we'd love to hear from you. Apply today with your CV and one of our consultants will be in touch.
Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business.
School Chef - South West employer: Berkeley Scott
Berkeley Scott is an excellent employer for School Chefs in the South West, offering competitive pay rates of up to £23.00 per hour and flexible shifts that cater to your lifestyle. With a supportive team and ongoing opportunities across various educational settings, you can enjoy meaningful work while contributing to the well-being of students. The company values diversity and promotes equal opportunities, making it a rewarding place to grow your culinary career.
StudySmarter Expert Advice🤫
We think this is how you could land School Chef - South West
✨Tip Number 1
Network like a pro! Reach out to your contacts in the catering and education sectors. Let them know you're on the lookout for school chef roles. You never know who might have a lead or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or take on short-term gigs in local schools or community kitchens. This not only boosts your experience but also shows potential employers that you're committed and ready to jump in.
✨Tip Number 3
Stay flexible with your availability. Schools often need chefs at odd hours or for last-minute cover. Being open to various shifts can make you a more attractive candidate and increase your chances of landing a role.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you. Plus, applying directly means you’ll be in the loop for any updates and can connect with our friendly team who are here to help you find the perfect fit.
We think you need these skills to ace School Chef - South West
Some tips for your application 🫡
Show Off Your Experience:When you're writing your application, make sure to highlight your previous chef experience, especially in schools or high-volume kitchens. We want to see how you've handled busy environments and catered for special dietary needs!
Keep It Professional:Even though we’re all about being friendly, your application should still have a professional tone. Make sure to proofread for any typos or errors – we want to see that you take pride in your work!
Tailor Your CV:Don’t just send the same CV to everyone! Tailor it to match the job description. Mention your Enhanced DBS and Food Hygiene Level 3 Certificate right at the top so we can see you meet the essential requirements.
Apply Through Our Website:We encourage you to apply through our website for the best chance of getting noticed. It’s super easy, and one of our consultants will be in touch to discuss your application further!
How to prepare for a job interview at Berkeley Scott
✨Know Your Stuff
Make sure you brush up on your culinary skills and knowledge about food hygiene, allergens, and dietary requirements. Be ready to discuss your previous experience in school kitchens or similar environments, as this will show you're the right fit for the role.
✨Show Your Passion
During the interview, let your enthusiasm for cooking and working with children shine through. Share stories about how you've created nutritious meals or handled special dietary needs in the past. This will help the interviewer see your commitment to providing quality food in a school setting.
✨Be Prepared for Practical Questions
Expect questions that assess your problem-solving skills in a busy kitchen. Think about scenarios where you had to manage time effectively or deal with unexpected challenges. Practising these responses can help you feel more confident during the interview.
✨Ask Smart Questions
At the end of the interview, don’t forget to ask insightful questions about the role and the school environment. Inquire about the types of meals they serve or how they handle dietary restrictions. This shows your genuine interest and helps you gauge if it’s the right fit for you.
